WEBApr 1, 2024 · Preheat the oven to 325°F. Butter the bottom and sides of an 8-inch round cake pan that's at least 2 inches deep. Line the bottom with parchment paper and …
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WEBMay 6, 2023 · Remove the saucepan from the stovetop, place on a heatproof surface, and allow the mixture to cool. Once the mixture has cooled, make a well in the flour and pour …
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WEBOct 15, 2001 · directions. Place the brown sugar, water, raisins. oil, cinnamon, and cloves in a heavy-bottomed saucepan and bring to a …
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WEBMix raisins, butter, brown sugar, spices, and water in heavy saucepan. Place on high heat and bring to a boil. Lower heat and simmer for 6 minutes. Remove from heat and turn raisin mixture into a large bowl. …
WEBPreheat oven to 350 degrees. Grease a 10-inch tube pan. Stir together flour and baking soda. Fold dry ingredients into cooled raisin mixture. Spoon into greased pan and bake 45 to 50 minutes or
WEBSep 27, 2013 · Preheat the oven to 350 F. Grease and flour a 10-inch tube pan. In another bowl, whisk together the flour and the baking soda. Once the raisin mixture has cooled, fold in the dry ingredients. Spoon the …
WEBPreheat the oven to 350 degrees. Add flour and baking soda to the mixture. Stir, mixing well. Pour mixture into a 9x9 baking pan. Bake for approximately 1 hour. The cake will be brown and a toothpick inserted …
WEBJul 14, 2022 · Add raisins, nuts, candied citron, shortening, salt, nutmeg, and cinnamon; bring to a boil and boil 3 minutes. Remove from heat and cool. Sift in flour and baking powder; stir until well blended. Pour into …
WEBPlace the brown sugar, water, raisins. oil, cinnamon, and cloves in a heavy-bottomed saucepan and bring to a boil. Cook gently for 5 minutes, then remove from the heat and …
WEB2 cups Brown Sugar. 2 cups Hot Water. 2 teaspoons Shortening. ⅔ cups Raisins. 1 teaspoon Salt. 1 teaspoon Cinnamon. 3 cups Flour. 1 teaspoon Baking Soda. 2 …
WEBDirections. Boil raisins in water for 10 minutes. Add lard. Let melt. Sift dry ingredients together and add to raisins/lard in pan. Add egg. Pour into greased loaf pans. Bake for …
WEBFeb 10, 2023 · Line the bottom of a 9 in (23 cm) round springform pan with parchment paper. In a large bowl, beat together the Besti and butter, until fluffy with a hand mixer. Beat in the eggs, one at a time, then the almond …
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WEBPut the first 7 ingredients in a heavy gauge saucepan and bring to a boil. Cook gently for 5 minutes and remove from heat and let cool until mixture is comfortably cool to your …
WEBOct 4, 2019 · Preheat oven to 350 degrees. Butter & flour a Bundt pan or a large loaf pan. In small saucepan, add raisins and water. Bring to boil and simmer 1-2 minutes, then remove from heat and add baking soda. Cool …
WEBAug 21, 2021 · A 100g portion of raisins have a whopping 79 grams of carbohydrates while a small portion or one of those tiny boxes of about 1/2 an ounce or 14g serving size of …
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WEBSep 18, 2022 · In a small bowl, combine the granular sweetener and cinnamon together. Line a 8.5” X 4.5” bread pan with parchment paper. Add about 1/3 of the batter to the …
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WEBJan 6, 2019 · Step 2. In a large bowl, sprinkle yeast over warm water (like bath water), then sprinkle the sugar over the yeast. Cover, and wait ten minutes for the yeast to ferment and become frothy/bubbly over the …