Vj Rainbow Slice Recipe

Low Carb Rainbow Vegetable Noodles

WEBAug 22, 2013 · Instructions. Preheat oven to 400° Coat a baking sheet with the bacon fat. (Alternatively, you can use olive oil, butter, or ghee) Using …

1. Preheat oven to 400° Coat a baking sheet with the bacon fat. (Alternatively, you can use olive oil, butter, or ghee)
2. Using a spiral slicer, spiral the zucchini, squash, carrot and sweet potato into noodle-like ribbons.
3. Using a mandolin, on the thinnest setting, slice red onion, bell peppers, and garlic.
4. Combine all vegetables, sprinkle with salt and pepper, and toss to mix.

Preview

See Also:

Show details

Low Carb Rainbow Veggie Wraps Step Away From …

WEBSep 27, 2020 · Instructions. Spread the tortillas with a little cream cheese, right up the right hand edge, to act as "glue". Then add the veggies to …

1. Spread the tortillas with a little cream cheese, right up the right hand edge, to act as "glue".
2. Then add the veggies to the left hand side of the tortilla. Try to spread the vegetables evenly so that each color runs throughout the length of the tortilla. Season with a little salt and pepper.
3. Roll everything up tightly, starting from the left hand side, moving to the right. At this point (unless you included avocado which might spoil), you could wrap them up in plastic wrap and either save for slicing later, or keep for a low carb lunch on the go!
4. When ready to serve, cut each wrap into slices. Discard (or eat!) the ends, and place the remaining slices on a serving platter.

Preview

See Also: Egg Recipes, Low Carb RecipesShow details