Vinegar Based Carolina Bbq Sauce Recipe

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WebEastern North Carolina Vinegar Barbecue Sauce This is a vinegar-based BBQ sauce thats naturally low in carbs already so its really easy to make it into a low

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WebMix all the ingredients together. Place all the ingredients into a medium-sized saucepan, whisk to combine, and set it over medium-high heat. Simmer. Allow the …

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Frequently Asked Questions

What ingredients are needed to make a carolina vinegar barbecue sauce?

The basic ingredients for this tasty Carolina style Vinegar BBQ Sauce are: Vinegar: Most often apple cider is vinegar. Spices: Pepper, cayenne, salt, and onion are commonly used. Hot Sauce: any hot sauce will do.

What is the cooking time for a carolina vinegar barbecue sauce?

Carolina Vinegar BBQ Sauce is tangy, spicy and is the ultimate sauce when you're serving pork! Add all ingredients to a small saucepan. Bring to a boil then reduce to simmer cooking for 2 minutes until sugar and salt dissolves. Remove from heat and let cool. Store in a covered jar or bottle in the refrigerator until ready to use.

What type of pepper is used in a carolina vinegar barbecue sauce?

Using just 4 ingredients, our Eastern North Carolina Vinegar BBQ Sauce leans heavily on distilled white vinegar, only adding three spices (salt, pepper, and red pepper flakes) to draw out the flavor. Since this BBQ sauce is essentially a seasoned vinegar, the longer it sits, the more infused and flavorful it will become.

What are the spices used in carolina barbecue sauce?

The well-balanced combination of flavors greatly enhances the flavor of smoked proteins and helps to tenderize due to the high vinegar content. The basic ingredients for this tasty Carolina style Vinegar BBQ Sauce are: Vinegar: Most often apple cider is vinegar. Spices: Pepper, cayenne, salt, and onion are commonly used.

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