Vietnam Egg Coffee Recipe

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WebOct 10, 2023 · Brew the coffee and pour it into a glass. Put the glass with coffee into a small bowl and fill the bowl with hot water just up to coffee

1. Brew the coffee and pour it into a glass. Put the glass with coffee into a small bowl and fill the bowl with hot water just up to coffee level. This trick will keep the coffee hot while you'll be preparing the topping.
2. To prepare egg cream, whisk together egg yolks, heavy cream, erythritol and vanilla extract until thick and foamy.
3. Take the glass out of the bowl with hot water. Pour the cream on top of the coffee and enjoy.

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WebFeb 8, 2024 · Instructions. Gather all the ingredients. Separate egg whites from egg yolk and set yolk aside. You can discard egg whites or make …

Ratings: 7
Calories: 70 per serving
Category: Drinks

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WebWhat sweetener is originally used in Vietnamese Egg Coffee? Typically, sweetened condensed milk is used but powdered erythritol is used here and is a great substitute for …

1. In a 2 cup measuring liquid measuring cup, place egg yolk, the sweetener, and 1 tbsp canned coconut milk.
2. Beat with a hand mixer until light and frothy, about 1 ½ minute.
3. Prepare a strong cup of coffee or espresso and pour it into a coffee mug.
4. Spoon the frothy egg mixture onto the coffee/espresso. Serve immediately.

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WebNov 24, 2023 · Heat for 1 to 2 minutes until boiling. Then remove the sweet condensed milk from the microwave and add a pinch of salt. Quickly drop the egg yolks in the hot sweetened condensed milk and whisk …

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WebJun 10, 2017 · Get the recipe with macros at https://headbangerskitchen.com/recipe/vietnamese-egg-coffee/If you like the show, support us on Patreon: http://patreon.com/hea

Author: Headbanger's Kitchen
Views: 35.7K

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WebJan 1, 2018 · Instructions. Brew coffee or espresso. While it's steeping, set your glass in a cup full of hot water to keep it warm. Meanwhile, place egg and sweetened condensed milk in a large jar. Use an electric mixer with …

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WebJun 24, 2020 · Prepare a double boiler, bring water in the pot to a simmer. Into a small bowl, add the 2 egg yolks and the sweetened condensed milk and whisk together. 5. In a separate bowl, (that will fit over the pot of …

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WebMay 17, 2018 · If you've been drinking bulletproof coffee on keto and looking for something different, try this Vietnamese Egg Coffee! We have already ketofied it for you.

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WebJun 24, 2020 · My easy to make keto Vietnamese Egg Coffee - cà phê trứng, is sugar free and a perfectly balanced blend of flavorful strong brewed coffee, with a light, fluf

Author: Keto Meals and Recipes
Views: 2.4K

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WebMar 4, 2022 · History of Vietnamese Egg Coffee. The story goes that in the 1940s during the French war, there was a shortage of fresh milk in Vietnam. Nguyen Van Giang worked in the Sofitel Legend Metropole Hotel in Hanoi and using his initiative came up with an alternative for milk in the coffee. And that’s how the Vietnamese egg coffee or ca phe …

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WebFeb 24, 2019 · Placing the coffee in a bowl of hot water will help keep it warm as it brews. Combine the egg yolks, coconut cream, coconut sugar, and vanilla in a mixing bowl. Using a hand mixer, blend the ingredients …

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WebSep 23, 2020 · Add 1 tablespoon sweetened condensed milk and ½ tsp. vanilla extract and mix again until just combined. (Transfer the leftover sweetened condensed milk to a glass jar, seal it, and then keep it

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WebMay 8, 2023 · Let it drip for 5-10 minutes. Whisk the egg yolk and sugar till you see the foam, add the condensed milk and continue to whisk for about 5 minutes till the mixture beocme thicker in texture and lighter in color. Use a teaspoon to carefully pour the egg and milk mixture on top of the coffee.

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WebLet the coffee steep for about 4 minutes before pressing or filtering. d. Remove the filter or press and discard the used coffee grounds. e. Set aside the brewed Vietnamese coffee for later use. 2. Separate 8 large egg yolks from the egg whites. a. Crack the eggs one at a time, being careful not to break the yolks.

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WebFeb 22, 2024 · Divide the remaining brewed coffee among 4 to 6 cups. If desired, set each cup in a small bowl of hot water to prolong the warmth of the coffee. Gently spoon some of the whipped egg foam onto the top of each coffee, 1 to 2 tablespoons per cup. Pour a bit of the reserved coffee through the foam in each cup.

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WebKeto Vietnamese coffee with condensed milk recipe. If you’re following a ketogenic diet but still want to enjoy the creamy goodness of Vietnamese coffee, this recipe will give you exactly that. Ingredients: 2 tablespoons of Vietnamese coffee grounds (or any dark roast coffee) 2 cups of water (for brewing) Ice cubes (optional)

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WebJun 9, 2022 · Instructions. Add the condensed milk to the bottom of a glass. Set the coffee dripper on the glass and add two tablespoons of finely ground coffee. Slowly pour the hot water over the grounds, allowing the …

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