WEBApr 12, 2021 · In this video Anna is back in her kitchen and she is preparing a comfort-food type of dinner: KOTLETY MIELONE {meat patties} with mushroom sauce. Please watc
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WEBJul 19, 2021 · How to make it step by step. STEP 1: Tear a piece of white bread or a small dinner roll into smaller pieces, add to a small bowl and pour in the milk. Set aside for 10 …
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WEBFeb 2, 2023 · Finely chop an onion and fry it for about 5 minutes with a bit of oil (medium heat). Put the stale bread roll in the milk and wait until it …
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WEBMar 7, 2022 · Instructions. Finely chop the onion, garlic and mushrooms, and brown on a frying pan. Put the ground meat into a bowl and mix with salt, dill and oregano. Meanwhile, soak the stale kaiser roll in milk for a …
WEBMar 21, 2024 · #cooking #easyrecipe #polish There are many versions of how to make these juicy, tasty little meat patties so here's mine! Comfort food with a little nostalg
WEBFeb 19, 2022 · In a stand mixer, or a large bowl, combine all of the ingredients except flour and oil. Mix just until well combined. If you over mix you will get denser patties. 1 lb lean …
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WEBOct 30, 2016 · Add the kotlety into the pan and heat them through in the oven for around 1 hour. Add some soured cream mixed with a tablespoon of corn flour and out this back in …
WEBJul 11, 2021 · Gather the ingredients. In a large bowl, soak bread in milk until soft. Add beef, pork, onion, egg, salt, and pepper, and mix thoroughly. If mixture feels too mushy, …
WEBApr 24, 2024 · This will help to soften them, making the mixture easier to bind and the patties tender. Sauté Onion and Garlic: Heat a small skillet over medium heat, add a …
WEBMay 9, 2022 · Instructions. Place your rolls or bread in a bowl, cover with milk and let soak for 10-15 minutes. Chop your onions into small squares. In a frying pan, heat up about …
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WEBAug 7, 2023 · In a large skillet, saute the onion in 1 Tablespoon butter until soft. Remove from flame and set aside to cool. In a separate bowl, combine the bread crumbs with the …
WEBJul 2, 2022 · How to make Polish burgers: step-by-step. 1. Prepare bun: Place in a bowl, cover with water and set aside for 10 minutes (if the bun floats on top cover it with a …
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WEBAug 24, 2017 · Wash and peel the carrot, slice and boil until soft (or if you have one leftover from Sunday "rosół", use that; just mash with a fork). When carrot is soft, mash with a …
WEBPlace a frying pan on a medium-high heat and pour in 2 or 3 tbsp of olive oil. Fry the patties until well cooked and nicely browned. Remove and put them in a warm place. In the …
WEBApr 19, 2020 · In a large bowl place the breadcrumbs and add milk. Let the breadcrumbs absorb the milk for about 2-3 minutes. Add onions, garlic, mushrooms, egg and mix all well.
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WEBIngredients. 1.1-1.2 pound (500-550 g) ground pork; shoulder, or chuck ½ large bread roll (or 1 small one, approx. 1.4 oz, 40 g); stale or fresh
WEBJul 3, 2020 · Transfer onions to large bowl containing ground meat, salt, pepper, chopped parsley, breadcrumbs, milk, and eggs. Mix by hand until fully incorporated. Shape into …
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