WebFeb 18, 2024 · Add the meat mixture to the pan and shape into a loaf shape – about 10″ x 5″. Bake in a preheated oven for 30 minutes. While it is baking, prepare the sauce. Whisk …
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WebFeb 18, 2022 · The best venison meatloaf recipe around. Combine 2 pounds of ground venison and 1/2 pound of pork sausage in a large, …
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WebVenison Meatloaf Recipe. Prep Time. 60 mins. Cook Time. 60 mins. Additional Time. 30 mins. Total Time. 150 mins. Servings. 3 servings. Ingredients. 1 lb ground venison ; It is low in saturated fat and …
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WebJun 12, 2023 · Gently transfer the ground venison mixture to the prepared loaf pan and press gently into a loaf shape. Set in the fridge for 45 minutes to firm up. When ready to cook, preheat the oven to 375 degrees F. …
WebFeb 24, 2014 · Preheat your oven to 375°F. When the bread has softened, squeeze out the excess milk and chop and mash the soaked bread on a cutting board until it too forms something of a paste. Toss it and the …
WebNov 12, 2019 · Pat the loaf into a 2.2 quart casserole dish and refrigerate it (covered) until ready to bake. When ready to bake the meatloaf, preheat the oven to 350˚F, remove the cover, and bake the meatloaf for 35 minutes …
WebFeb 21, 2023 · How to make ground venison meatloaf. Preheat oven to 375 degrees F. In a large bowl, add breadcrumbs and milk and allow to soak for 5 minutes. While the breadcrumbs are soaking, dice onions and mince …
WebDec 2, 2016 · Instructions. Preheat oven to 350 F. Combine all ingredients and pour into a greased loaf pan. You can add a little ketchup to the top of the mixture before baking if you'd like - optional. Bake for 45 minutes, or …
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WebDec 8, 2023 · Directions. In a large bowl, lightly beat eggs; add tomato sauce, onion, crumbs, salt and pepper. Add venison and mix well. Press into an ungreased 9x5-in. loaf pan. Combine brown sugar, mustard and …
WebDec 9, 2022 · Preheat oven to 350F. Line a large loaf pan (9″x5″) with tinfoil and spray it with cooking spray. Dice up enough yellow onion to make 1/3 cup. Dump the ground venison and ground pork into a large mixing …
WebSep 22, 2020 · Preheat oven to 350 degrees F. In a large bowl, combine the ground venison, tomato juice, oats, egg, onion, 1/2 tsp. salt, pepper, and minced garlic and mix to combine. Transfer the mixture to a greased loaf …
WebJun 15, 2018 · Preheat oven to 350 degrees. Gently crumble venison into small pieces and place into a large bowl. Sprinkle breadcrumbs on top. In separate bowl combine remaining meatloaf ingredients and stir to …
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WebJun 21, 2023 · Place the meatloaf into a preheated oven at 350° on the center rack. Bake for 40 minutes. In the meantime, mix the tangy sauce. Add mustard, apple cider vinegar, …
WebNov 30, 2023 · Step 3. In a large bowl, mix together the meat, oats, eggs, Worcestershire sauce, mushroom mixture, salt and pepper until well combined. Transfer the mixture to a 9-by-13-inch baking dish and
WebNov 7, 2022 · Instructions. Begin by preheating the oven to 375°F. Then start combining 3/4 cup ketchup, 2 tablespoons brown sugar, 1 1/2 teaspoons apple cider vinegar, 1 teaspoon garlic powder, and 1/4 …
WebMar 22, 2022 · The pork fat keeps the ground venison meatloaf moist, but it also adds flavor. This is an excellent recipe if you have lots of extra deer meat to use. No need for a loaf pan with this recipe! Cook on low for …
WebSep 29, 2022 · 3️⃣ Air Fry: Place the meatloaf on a piece of parchment paper (for easy removal) and place it in the preheated air fryer basket. Set the timer for 30 minutes. 4️⃣ Brush with glaze: While the meatloaf cooks, …