Venison Chuck Roast Recipe

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WebIngredients Paprika butter 4 oz. butter, room-temperature 1 tsp paprika powder salt and ground black pepper Venison stew 1¾ lbs venison or venison or …

Rating: 5/5(10)
Calories: 598 per servingCategory: Meal

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WebHeat the broth over medium high heat and bring it to a low boil. Step 9 – In a small bowl, whisk together the cornstarch with ¼ cup cold water. Whisk this mixture into …

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WebSet the chuck roast out at room temperature for 30 minutes to 1 hour. When ready to smoke the meat, preheat the smoker to 200°F (either a Traeger pellet smoker or …

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WebKeyword: Low Carb Pot Roast Servings: 8 Calories: 346kcal Author: Kasey Trenum Ingredients 3 to 4 lb boneless beef roast 1 stick butter (use unsalted if you are sensitive to sodium) 1 pack dry …

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WebThe Roast 2 1/2 pounds chuck roast 1 tablespoons bacon fat or oil of your choice salt and pepper for seasoning Vegetables 1/4 pound (4 oz) very small wax potatoes (or sub turnips or radishes) 6 ounces pearl onions …

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WebThis Instant Pot Chuck Roast Recipe is seriously so easy to make! It’s a quick low carb dinner meal that’s almost completely hands off! Cook a big beef chuck roast and use it for different recipes throughout …

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Web1: Heat the slow cooker on the low setting. 2: Heat the olive oil in a large skillet over medium heat. Once the oil is hot, add the beef to the pan and sear until it is …

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WebPress the saute button on the Instant Pot and adjust to increase the heat. When hot, add the oil and the roast. Brown on both sides about 5 minutes each. Take out the roast and add the butter, balsamic …

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WebMassage outside of beef roast with seasonings. Place in the bottom of a 6qt slow cooker. Pour beef broth in the sides of the slow cooker. Add 6-8 pepperoncini …

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WebPlace roast and all other ingredients in the Instant Pot or pressure cooker. Close the lid and make sure the pressure release is sealed and not on venting. Set timer …

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WebNext, add the oil to a large pan or dutch oven on medium high heat. Add the roast and sear and brown (undisturbed) for about 4 minutes on all sides. Add the …

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WebCarbs in Pot Roast A regular pot roast recipe has on average 15 NET Carbs per serving. I guess you could eat one serving and get away with it, but it’s a big portion …

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WebBlaine Moats. Burgundy beef, named for the use of dry and earthy Burgundy wine, is a timeless, much-loved dish for good reason. Beef chuck cooks low and slow …

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Web¼ teaspoon black pepper INSTRUCTIONS Season the meat with 1 teaspoon kosher salt and ¼ teaspoon black pepper. Place the roast in the slow cooker pan and …

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WebOnce brown on all sides, remove and let rest. Place carrots and onions in skillet to brown and grab the juices from the roast. In the bottom of your slow cooker, add onions and …

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