Venison Burger Recipes Air Fryer

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WEBDec 15, 2023 · Preheat an air fryer to 400 degrees F (200 degrees C) according to the manufacturer's instructions. Combine venison, …

Rating: 5/5(2)
Total Time: 25 mins
Category: Dinner
Calories: 247 per serving
1. Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
2. Combine venison, Worcestershire sauce, seasoned salt, onion powder, and ground pepper in a large bowl. Mix with your hands until evenly combined. Form mixture into 4 patties.
3. Place 2 patties in the basket of the air fryer and cook for 6 minutes. Carefully flip the patties and cook for 2 minutes more. Transfer to a paper towel-lined plate and repeat with remaining patties.
4. Serve on hamburger buns with your favorite condiments and toppings.

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WEB1. Preheat your air fryer to 375°F (190°C). 2. In a bowl, combine the ground venison, olive oil, salt, black pepper, garlic powder, and onion powder. Mix well until all the ingredients are evenly incorporated. 3. Divide the mixture into equal-sized patties and shape them into …

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WEBMar 7, 2023 · Preheat your oven to 375°F. Place the frozen venison patties on a baking sheet lined with parchment paper or lightly greased. Bake the burgers in the preheated oven for about 30-35 minutes, flipping halfway through. Once done, remove the burgers

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WEBAug 6, 2021 · Cook These In the Air Fryer. Preheat the air fryer to 350F / 180C. Spray the air fryer basket and add the burger patties. Cook for …

1. Place the venison mince in a bowl and break up any clumps.
2. Whiz the onion and garlic into a paste and add to the mince along with the ketchup, egg, salt and black pepper and mix everything together. Don't over mix.
3. Divide the burger mix into 4 and mould each portion into a burger shape - make them as thick or as thin as you prefer.
4. Preheat you frying pan or griddle pan on high heat with some oil in and then reduce the heat to medium.

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WEBFeb 1, 2022 · This recipe for Air Fryer Venison Burgers is delicious! {Recipe Below} Moist, tender and so flavorful. One thing to remember when making burgers is not to ov

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WEBFeb 29, 2024 · This juicy Venison Burger Recipe is full of flavor and uses the best venison burger Try these Air Fryer Frozen Sweet Potato Fries or Air Fryer Steak Fries. Sauces: Experiment with 1 g …

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WEBStep 5: Form the meat into 4 evenly sized balls and then shape them into patties. Form a divot in the top of the burgers to help catch some of the juice. Step 6: Place the burgers on the grill or in the hot pan, and cook …

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WEBMay 20, 2022 · Season the patties with salt, pepper, and Cowboy seasoning (if using). Refrigerate until ready to cook. Heat a grill or skillet to medium-hight heat (if you are using a skillet, add a splash of cooking oil …

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WEBJun 18, 2021 · Rare: 130°F. Medium: 150°F. Medium-Rare: 140°F. Well-Done: 165+ °F. When done, remove the skillet from heat and place cheese slices on the burgers. Allow to melt for a few minutes. Place burgers

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WEBFeb 25, 2022 · 1. 2. 3. Process bacon. Start out by finely chopping ½ pound of bacon or pulsing the bacon in a food processor until ground. Then, with clean hands, mix the bacon with 1 pound of ground venison and …

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WEBJul 18, 2022 · Combine ground meat, minced onion, grated butter, diced bacon, egg, Worcestershire sauce, apple cider vinegar, garlic powder, and black pepper in a large bowl. Use your hands to mix the meat and other …

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WEBOct 10, 2023 · Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer’s instructions. Combine venison, Worcestershire sauce, seasoned salt, onion powder, and ground pepper in a large bowl. Mix with your hands until evenly combined. …

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WEBOct 12, 2021 · Preheat your cast-iron skillet over medium heat for about 3 minutes before cooking. Add 2 Tablespoons of butter to the preheated pan. Once melted, add 2-3 burger patties and cook over medium heat for 3-5 minutes. Flip over and cook an additional 3-5 …

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WEBMar 10, 2021 · Melt butter in small dish. Dredge venison pieces in to melted butter and place in air fryer basket. Sprinkle with desired amount of salt and pepper. Cook at 400° for 5-7 minutes, depending on desired …

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WEBJan 19, 2023 · In a small bowl, stir together the hot sauce (if using), ketchup and mayonnaise, then season and set aside. Divide the venison mince into 4 even portions, roughly shaping them into balls. Heat a heavy-based or …

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WEBMar 26, 2015 · Instructions. Preheat oven to 375F. Spray a baking sheet with non-stick spray. Combine all the burger ingredients in a large bowl and mix together with your hands or with a fork until all the ingredients are …

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