Livia Dickson Chen
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WEBNov 21, 2023 · Teaspoon cumin. Make the Batter. Process the veggies, flax and seasonings in the food processor until it forms a well integrated batter. Add the psyllium …
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WEB1 1/2 cups (150g) red lentils; 1 carrot, coarsely grated; 100g cup mushrooms, finely chopped; 2 spring onion, thinly sliced; 1 garlic clove, crushed; 2 tsp smoked paprika
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WEBMethod. Combine carrot, zucchini (courgette), lentils, corn kernels, breadcrumbs, mayonnaise, egg and chives in a bowl and shape ⅓ cup of mixture into patties. Refrigerate for 30 minutes. Pre heat a non-stick …
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WEBApr 25, 2024 · Shape: Scoop ½ cup sized portions of the burger dough, then use your hands to form them into patties. (If mixture is very wet, you can add a tablespoon of flour.) To cook on the stove: Place patties on a …
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WEBAug 23, 2021 · Made from soybeans, tofu makes for an excellent veggie burger. The Hodo Tofu Veggie Burger is an organic option with 200 calories, 9g fat, 11g carbohydrates, …
WEBAug 9, 2020 · Method. Roughly chop carrots and onions. Add everything to food processor and process until finely chopped and well mixed. Shape into burgers, by hand or using an egg ring (or similar). Dehydrate for 5-6 …
WEBMay 20, 2020 · Start by sautéing the onions and garlic. In the meantime, soak the flax seeds and the sunflower mince. Place the (gluten-free) oats in a blender or food processor and blend them into flour. Also, drain and …
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WEBMethod. Combine carrot, zucchini, lentils, corn kernels, breadcrumbs, mayonnaise, egg and chives in a bowl and shape ⅓ cup of mixture into patties. Refrigerate for 30 minutes. Pre heat a non-stick frying pan over …
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WEBApr 18, 2018 · Preheat oven to 180C/350F (standard) or 160C/320F (fan/convection). Pile mushrooms on a baking tray. Drizzle over oil, toss, then spread on the tray. Spread …
WEBMar 30, 2019 · Here are some delicious recipes to try:-. Classic chicken burgers. Southwestern chicken burgers. Tandoori chicken burgers. Thai chicken burgers. 2. …
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WEBMay 26, 2019 · This recipe was originally published on 8/12/18. These homemade veggie burgers are made of only 7 ingredients, most of which you typically have on hand, and are perfectly customizable so that …
WEBGrill: Preheat grill to medium-high heat, on greased grill, place patties and cook 5 minutes, carefully flip and cook another 5 minutes, or until lightly browned and/or charred. Remove, brush with balsamic glaze. Serve …
WEBAug 26, 2019 · Stir in all other ingredients, and form patties. (Add more flour if too soft to form patties.) Either pan fry–flipping halfway through cooking–or place on a parchment-lined pan and bake at 350 F for 10 …
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WEBFeb 17, 2023 · Scrape into the mixing bowl with the onion and red pepper. Place the black beans, oats, and 2 tablespoons water in the food processor. Puree until the beans are mostly smooth with a few small pieces …
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WEBMar 24, 2020 · To Bake: Preheat oven to 375F. Line a baking sheet with foil or parchment paper and bake for 15-20 minutes or until crispy and cooked through. To Grill: Place …
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WEBJul 31, 2010 · When cool enough to handle, shape mixture into six patties; place on baking-paper-lined tray. Cover; refrigerate 2 hours or until firm. 3. Cook patties in cleaned, …