Vegetable Moussaka Recipe

Listing Results Vegetable Moussaka Recipe

WEBApr 27, 2020 · Bring to the boil and reduce to a low simmer for 20 minutes. Meanwhile, make the topping by cracking the eggs into a large mixing …

Rating: 4.3/5(13)
Total Time: 1 hr 50 mins
Category: Slimming World Recipes
Calories: 678 per serving
1. Preheat oven to 220C/425F/Gas 7.
2. Place potato slices into a saucepan of boiling water and cook for 3-4 minutes until just tender.
3. Drain and place the sliced potatoes onto a non-stick baking sheet in a single layer. Spray with low-calorie cooking spray and season to taste with salt and pepper and half a teaspoon of ground cinnamon.
4. Place the sliced aubergines onto a non-stick baking sheet in a single layer. Spray with low-calorie cooking spray and season to taste with salt and pepper and half a teaspoon of ground cinnamon.

Preview

See Also:

Show details

WEBDec 12, 2022 · Slice off the very top of the head of garlic and set on a piece of foil. Drizzle the top with oil and wrap to conceal. Then roast directly on …

Rating: 4.9/5(136)
Calories: 321 per serving
Category: Entrée
1. Start by soaking cashews in very hot water for 30 minutes. In the meantime, move on to the next steps.
2. ROASTED GARLIC: Heat oven to 400 degrees F (204 C). Slice off the very top of the head of garlic and set on a piece of foil. Drizzle the top with oil and wrap to conceal. Then roast directly on a center oven rack for ~50 minutes to 1 hour, or until the cloves are tender, fragrant, and light golden brown.
3. EGGPLANT: Slice eggplant vertically, 1/4 inch thick. Then salt slices on both sides and add to a colander set over a mixing bowl or in the sink (to catch moisture). Let rest 30 minutes to draw out moisture and reduce bitterness. After 30 minutes, rinse and press between 2 clean towels to pat dry.
4. Transfer to 2 large baking sheets lined with parchment paper and brush both sides with olive oil (either spray or use a pastry brush). Then bake at 400 degrees F (204 C) for 15-20 minutes or until slightly golden brown.

Preview

See Also:

Show details

WEBSep 21, 2021 · Arrange the cooked eggplants neatly in an oven dish in which the eggplants can fit, Pour tomato sauce on them, open the gaps …

Ratings: 19
Category: Main Dish Recipes,Main Dishes
Servings: 4-6

Preview

See Also:

Show details

WEBAug 26, 2019 · STEP 2. Add a little of the sauce and layer with the aubergine slices. STEP 3. Repeat with another layer of meat and more aubergine slices. Top with the remaining cheese sauce and scatter with …

Preview

See Also:

Show details

WEBJan 6, 2010 · Instructions. Preheat oven to 160c fan, 180c, 350f (gas mark 4) Place slices of aubergine on a large baking sheet and spray with spray oil, bake until softened and golden. Set aside. Spray a frying pan over a …

Preview

See Also: Share RecipesShow details

WEBDec 5, 2023 · Sweat Eggplant: Cut eggplant lengthwise into ¼ inch slices. Sprinkle slices evenly with salt on both sides, then set on a few layers of paper towels and set aside for 15 minutes. When finished, firmly pat …

Preview

See Also: Healthy RecipesShow details

WEBAug 20, 2004 · Step 1. Preheat oven to 425°F. Spray 2 large baking sheets with olive oil spray. Arrange eggplant slices and half of zucchini rounds, overlapping slightly, on 1 …

Preview

See Also: Share RecipesShow details

WEBOct 10, 2019 · Preheat oven to 500 degrees F. Grease two baking sheets with extra virgin olive oil. Spread out the zucchini, potatoes, and 3 garlic cloves in a single layer across the baking sheets. Brush the exposed …

Preview

See Also: Vegetable RecipesShow details

WEBMay 20, 2022 · Preheat the oven to 400 F, 200 C. Cut the eggplant into 3mm-5mm slices. Place on a baking sheet and sprinkle with salt. Allow to rest. 9 oz eggplants. Meanwhile, in an ovenproof medium-large pan (a …

Preview

See Also: Share RecipesShow details

WEBNov 27, 2019 · Heat a dash of oil in a saucepan, and add the chopped onions and garlic. Cook over a medium heat for 5 minutes, until soft and translucent. Add the chopped tomatoes, tomato puree, red lentils, …

Preview

See Also: Share RecipesShow details

WEBFeb 12, 2019 · Spread the meat mixture over the aubergine slices and press down to flatten. Then cover the meat mixture with the remaining aubergine slices. Whisk the eggs and yogurt together and pour over the …

Preview

See Also: Healthy Recipes, Healthy Meals RecipesShow details

WEBJun 27, 2020 · In a cooking pot whisk together the olive oil and flour. Heat over high heat. Cook for 2 minutes while you stir it with the whisk until the mixture looks sandy in color. Pour in the milk and reduce heat to …

Preview

See Also: Share RecipesShow details

WEBPlace eggplant slices on baking sheets coated with cooking spray and sprinkle with salt. Bake at 450 until tender and somewhat brown (about 7 minutes, flipping them halfway). …

Preview

See Also: Food RecipesShow details

WEBSep 9, 2015 · Heat the oven to 200°C/ 180°C fan/ gas 6. Heat the 1 tbsp oil in a large frying pan, then add the onion and cook gently for 5 minutes or until soft. Add the garlic and cinnamon and fry for 2-3 minutes. Turn the …

Preview

See Also: Share RecipesShow details

WEBFeb 20, 2024 · Preheat the oven to 375°F (190°C). Place the eggplant slices on a baking sheet lined with parchment paper. Brush both sides of the slices with olive oil and bake for 15 minutes, flipping halfway through.

Preview

See Also: Share RecipesShow details

WEBHeat the oil in a large sauté pan, add the onions and cook over a medium heat for 5–6 minutes until just softening. Add the garlic, thyme, oregano and cinnamon and cook for 1 minute, stir in

Preview

See Also: Food RecipesShow details

WEBJan 6, 2022 · Turn down the oven to 180C/fan 160C/gas 4. STEP 2. Fry the onion in a little olive oil in a frying pan for 5 minutes until soft, then add the garlic and cook for 1 minute. Add the soy sauce, cinnamon, oregano …

Preview

See Also: Share RecipesShow details

Most Popular Search