Vegan Oatmeal Cookies

NoSugarAdded Vegan Oatmeal Cookies EatingWell

WEBApr 22, 2024 · Directions. Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper or a silicone baking mat. Whisk oats, …

Rating: 4.3/5(6)
1. Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper or a silicone baking mat.
2. Whisk oats, almond flour (or almond meal), cinnamon and salt in a medium bowl. Mash bananas, almond butter (or peanut butter) and vanilla together in a large bowl until creamy and well combined. Add the dry ingredients and raisins (or dates) to the banana mixture and stir with a wooden spoon until combined. Scoop or roll level tablespoons of dough into balls and place on the prepared baking sheet, making 12 cookies per batch. Press with a fork to flatten slightly.
3. Bake until firm to the touch and light brown on the bottom, about 15 minutes. Transfer to a wire rack to cool completely. Repeat with the remaining batter.

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Healthy Vegan Oatmeal Cookies This Healthy Kitchen

WEBJun 24, 2020 · Divide your cookie batter into 10 cookies, roll out a ball in your hands (use wet hands to prevent sticking) and then place down on …

Rating: 5/5(8)
1. Line a baking sheet with parchment paper and preheat your oven to 350 degrees F.
2. Add the oats to a food processor and gently process until the oats are finely chopped, with some floury bits, but do not over process into flour.
3. Transfer the oats to a mixing bowl and add all remaining ingredients, except for your optional fill in. Mix well to evenly distribute. Now add your fill in of choice, if using and mix well.
4. Divide your cookie batter into 10 cookies, roll out a ball in your hands (use wet hands to prevent sticking) and then place down on your baking sheet. Now, using the back of a spoon, gently press each cookie down and shape the sides into a rounded cookie, if needed.

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Easy Vegan Oatmeal Cookies Recipe Beaming Baker

WEBNov 9, 2020 · Line a cookie sheet with parchment paper or greased foil. Set aside. In a large bowl, whisk together all of the dry ingredients: oats, …

Rating: 4.9/5(37)
1. Preheat oven to 350°F. Line a cookie sheet with parchment paper or greased foil. Set aside.
2. In a large bowl, whisk together all of the dry ingredients: oats, oat flour, flaxseed, spices and salt.
3. In a medium bowl, whisk together all of the wet ingredients: coconut oil, almond butter, coconut sugar, maple syrup and vanilla.
4. Pour the wet mixture over the dry mixture. Using a rubber spatula, stir and fold until well mixed.

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