1/4 cup chocolate chips of choice Optional Instructions Preheat the oven to 175C/350F. Line a large cookie sheet with parchment paper and …
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Ingredients Scale 1/2 cup nut or seed butter of choice ( 120 g) 1/3 cup maple syrup ( 105 g) 1.5 cups rolled oats ( 150 g) Optional …
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First, preheat oven to 350 degrees. Next, line a baking sheet with parchment paper. Give the oatmeal a quick spin in a food processor or mixer, …
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The best 3 ingredient no bake cookies! Ingredients Scale 1 cup natural, unsalted creamy peanut butter ½ cup pure maple syrup 2 cups rolled …
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Preheat oven to 350°F (177°C). Line a large baking sheet with parchment paper or a silicone baking mat. In a large mixing bowl, combine oats and applesauce. Stir with a …
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Whisk oats, almond flour (or almond meal), cinnamon and salt in a medium bowl. Mash bananas, almond butter (or peanut butter) and vanilla together in a large bowl until creamy and well combined. Add the dry ingredients and …
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Preheat the oven to 350 degrees (F). Mix all of the ingredients together in a bowl. On a greased cookie sheet, place balls of dough spaced about 2" apart.
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Ingredients 1/2 cup (4 oz) unsweetened applesauce 1 cup quick oats 1/2 cup mix-ins of your choice chopped dried fruit, chocolate chips, etc Instructions Preheat oven to 350°F. Line a baking sheet with silicone baking …
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1/4 cup raisins Method: 1. Preheat oven to 350F, line cookie sheet with parchment paper or spray with non-stick cooking spray, and set aside. 2. Combine all …
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Divide the cookie dough into 12 pieces. Place each ball on the prepared cookie sheet and, using a fork, flatten the cookies. I love to flatten each cookie twice, forming a cross shape on the top of the peanut butter cookies. …
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Ingredients 4 cups Raw unsalted hazelnuts 1 cup Granulated sweetener of choice 1/2 cup Cocoa Powder 1/4 cup Coconut Oil Directions Preheat the oven to 350F/180C. Line a baking tray with parchment paper and …
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Ingredients 1 egg 1/2 cup butter (at room temperature) 1/2 cup gluten free oats 1/2 cup almond meal 1 scoop Bob's Red Mill vanilla protein powder 2 tablespoons flax seed …
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These 3-Ingredient Banana Oatmeal breakfast cookies are the perfect healthy, grab-and-go breakfast or after-school snack. Made with just 3 healthy ingredien
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Combine all dry ingredients in a pot and mix. Add the egg to the pot and beat it (omit egg step if making vegan version). Add the remaining wet ingredients to the pot and …
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Easy banana oatmeal cookies with just 2 or 3 ingredients (if you include add-ins like chocolate chips). Flourless, gluten free. Healthy, vegan, gluten-free and oil-free, they are also low in …
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1. Keto Peanut Butter Cookies (133 Calories) Let’s start with an easy, keto-friendly recipe made by yours truly. These babies are low-carb, soft, tender, and absolutely bursting …
Method: 1. Preheat oven to 325° F and line baking sheet with parchment paper. 2. In a large mixing bowl, whisk together almond flour, coconut, baking powder, and salt. 3. In a …
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Easy Vegan 3-Ingredient Oatmeal Cookies. These healthy, easy vegan 3-ingredient oatmeal cookies are made with rolled oats, sunflower seed butter and maple syrup.
Home » Healthy Breakfast Recipes » Breakfast Cookies » 3 Ingredient Oatmeal Breakfast Cookies (Vegan, Gluten Free) These healthy banana oatmeal breakfast cookies are made with peanut butter and no flour, but you’d never tell! Rolled oats, banana, and peanut butter are combined to make thick and chewy cookies.
Soft and chewy oatmeal cookies that don't contain any flour, butter, eggs or refined sugar. The dough takes only about 5 minutes to prepare. Preheat oven to 350°F. Line a baking sheet with silicone baking mat or parchment paper. In a large bowl, add applesauce and oats. Mix with a spoon until evenly combined and all oats are moistened.
These healthy oatmeal breakfast cookies need just 3 ingredients and 12 minutes to whip up! Made with peanut butter and oatmeal, it can be made with or without the banana and is the perfect quick and easy breakfast! Eggless, vegan and gluten-free Preheat the oven to 175C/350F. Line a large cookie sheet with parchment paper and set aside.