1. Roasted Brussels Sprouts. Brussels sprouts are one of my favorite options for low-carb vegan foods, and these sprouts are crispy, salty morsels of flavor! The secret to this …
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Chickpea salad. 34 ratings. Use a touch of harissa to liven up a healthy chickpea salad. It takes just 10 minutes to whip up and makes an ideal side dish for slow-cooked Greek lamb. See …
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Lemon Kale Chips. "These are very good. I have since learned you can better preserve the nutrients in the kale by lowering the temp to 200 for a longer period of time - more like drying it …
15. Green Apple Panna: Delicious Summer Cooler. Green Apple panna, a refreshing summer drink made out of green apples, seasoned with roasted cumin powder, black salt and mint leaves.
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21 Low-Carb Vegan Recipes That Will Fill You Up! 1 - Roasted Vegetable Tofu Tacos (made with low-carb vegan wraps!) 4 - Spaghetti Squash Pasta with Sun-Dried Tomato, Garlic & Basil 5 - Spiralized Vegetable Noodles with Smoked Tofu & Spicy Peanut Sauce 14 - Sesame Ginger Baked Tofu (Serve with low-carb cauliflower rice!)
Because most low-carb and keto diets use a lot of meat and dairy, you would think that it would be difficult to be a low-carb vegan. But many vegetarian and vegan protein sources like tofu and tempeh are actually low-carb!
Low-Carb Vegan Dinner Bowl. This low-carb vegan dinner bowl is made with a fun twist on traditional rice: cabbage rice! This gluten-free recipe is low in carbohydrates and contains a good amount of protein and healthy fats for a healthy, balanced vegan meal.
A simple, low carb vegan side dish that's sure to complement any meal! Instant Pot Whole Roasted Cauliflower served in a thick creamy Indian Masala Sauce. A gorgeous, show-stopped recipe that can be served as a side dish or the main course.