Vegan Jackfruit Sandwich Recipes

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WebJan 18, 2019 · First grab a small dish and make your glazed sauce. Next you will add vegan butter to a hot cast iron until it melts and slowly add …

Rating: 5/5(1)
Total Time: 20 minsCategory: Main CourseCalories: 107 per serving1. Open your cans of jackfruit and drain off the excess liquid. Set aside.
2. Grab a small size bowl and begin to assemble your glazed sauce ingredients. Add Karuna’s Whole Plant Tonic Mango and Goji Berry Beverage, garlic powder, ginger powder, coconut aminos, monkfruit sugar, apple cider vinegar, and arrowroot powder and mix together well until fully combined. Taste mixture and adjust flavor to your liking. (NOTE: Keep in mind adding more monk fruit sugar will increase carbohydrates)
3. Next grab a large pan and heat up your vegan butter on medium high until it melts. Once butter has melted turn down heat and slowly add your glaze mixture. Stir constantly until sauces starts to thickens and bubbles. It will thicken fast within 2 to 3 minutes.
4. Once it starts to bubbles and thickens add your jackfruit. Cover evenly as possible with the sauce and allow it to simmer for about 5 minutes uncovered. In the last few minutes of cooking you may garnish with green onions and/or white/black sesame seeds. Remove from heat and serve with bok choy, cauliflower rice or your favorite vegetable. If you are not low carb you may serve with rice.

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WebMay 27, 2021 · The jackfruit and the BBQ sauce are the stars of our vegan pulled pork and do a lot of the heavy lifting, so the rest of this jackfruit …

Rating: 4.4/5(10)
Total Time: 40 minsCategory: Main MealCalories: 505 per serving1. Drain and rinse jackfruit.
2. In a skillet over medium heat, heat a little water or oil. Add onion; cook for 5-7 minutes, until tender. Add garlic; cook for another minute.
3. Add the jackfruit, BBQ sauce, and 1/2 cup water. Stir and cover; turn heat down to medium-low. Cook for 15 minutes, then stir again, adding more water if needed. Cover and cook for another 15 minutes.
4. Using a potato masher or a fork, shred the jackfruit until it resembles pulled pork. Add smoked paprika, garlic powder, onion powder, liquid smoke, salt and pepper; stir to combine. Add more BBQ sauce if desired.

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WebMar 2, 2020 · Add the jackfruit to a mixing bowl with the spices, onions, and BBQ sauce. Stir to combine. Spread the mixture evenly over a lined …

Rating: 4.6/5(13)
Total Time: 35 minsCategory: Lunch, Main CourseCalories: 106 per serving1. Preheat oven to 425°F or 220°C.
2. Drain and rinse your jackfruit. (You don't need to discard the seeds--they will get broken down in the oven.)
3. Place the jackfruit in a bowl or pan. Using two forks, shred the jackfruit. Set aside.
4. Slice your onion into thin strips.

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WebMar 17, 2021 · Layer 4 slices of bread with a lettuce leaf (if using) and then follow with a generous serving of the vegan jackfruit salad. Top with the remaining slices of bread and serve. I also love this jackfruit salad filling …

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WebJun 29, 2020 · Strain, rinse and shred canned jackfruit. Add jackfruit to a non-stick pan and sauté on medium heat until the moisture is cooked out. Should take about 10 minutes. Turn off the heat or keep on low if the …

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WebJun 29, 2020 · Instructions. Assemble the sandwiches with layers of pulled jackfruit and cabbage slaw. Garnish with fresh parsley. Smear the top half of the bun with leftover vegan cashew mayo for extra creaminess …

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WebMay 14, 2023 · Preparation. Preheat your oven to 400ºF (200ºC). Drain and rinse the jackfruit, then cut the jackfruit into smaller pieces, removing the core. Add the olive oil, onions, garlic, salt, and pepper to a large frying …

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WebOct 1, 2018 · Remove any hard seeds if any (There are rarely hard seeds in the canned version. The tender seedbox and stem area are all edible). Add the jackfruit to a large bowl with sliced onion, garlic and ginger. Add bbq …

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WebSep 19, 2023 · Directions. Heat oil in a large skillet over medium-high heat. Add onion and carrot; cook, stirring occasionally, until starting to soften, 3 to 5 minutes. Add tomato paste, garlic powder, chili powder and pepper; …

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WebAug 31, 2015 · Instructions. Drain and rinse the jackfruit. Remove the core and put in a mixing bowl. Stir in the spices (paprika, cumin, brown sugar) so the pieces are nicely covered. In a medium pan, heat the olive oil over …

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WebJul 23, 2018 · Rock your next summer get together with vegan BBQ pulled jackfruit sandwiches. They’re hearty, savory, and filling for a hungry crowd. Jackfruit is, well, a tropical fruit with a neutral taste that has a similar …

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WebAug 21, 2020 · Easy Vegan BBQ Jackfruit Sandwiches Jump to Recipe - Print Recipe These vegan "pulled pork" inspired sandwiches feature sweet & smoky BBQ spiced …

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WebJan 7, 2022 · Step 2: Toss the shredded jackfruit in the broth, sugar and spices. Set aside. Step 3: Heat a skillet coated with oil and saute until brown the chopped onion and garlic. Step 4: Add in the jackfruit mixture and let …

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WebMar 6, 2020 · Drain and seed jackfruit. Pull apart with two forks or use a hand mixer on low to break apart. Add the BBQ rub, 1/2 teaspoon salt, and 1/2 teaspoon pepper to the …

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WebApr 8, 2022 · Instructions. In a large skillet, heat the oil over medium-high. Add the jackfruit to the pan and sauté until soft, about 5 minutes. Reduce the heat to medium-low, season the jackfruit with salt

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WebLow Carb Vegan Pulled Jackfruit This smokey jackfruit is simmered in a rich bbq tomato sauce until tender then shredded into bite sized morsels. This is a great vegan topping, …

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WebDec 17, 2023 · Using liquid coconut oil rub a little oil on your large knife or machete and cut off the top and bottom of the fruit. Stand it up on its base like a pineapple, and cut off …

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