Veg Pulao Recipe Step By

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WebSep 13, 2023 · 1. On a medium flame, gently heat 2 tablespoons oil or ghee in a cooker or pot. To make in Instant pot, use saute mode. …

Ratings: 589
Calories: 510 per serving
Category: Main
1. Add basmati rice to a bowl and rinse it a few times until water runs clear.
2. Heat 2 tablespoons ghee or oil in a hot pot or pressure cooker.
3. Press SAUTE button on the instant pot. Pour ghee or oil to the inner pot. Saute the spices in the hot oil for 30 seconds.

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WebStep 6. Stir in the peas, salt and 2 cups of water. Bring to a boil over high heat, then turn the heat down to maintain a simmer. Cover the pulao

Rating: 4/5(472)
Total Time: 55 mins
Servings: 4
Calories: 317 per serving

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WebJul 20, 2015 · Soak them in enough water for 15-20 minutes. Meanwhile, chop the veggies for pulao. 2) After soaking time, discard the water and …

1. Wash the rice under running cold water till water runs clear. Soak them in enough water for 15-20 minutes.
2. Heat the oil in a saucepan on medium heat. Once hot add cumin seeds and let them sizzle.
3. Take drained rice, veggies (carrot, beans, green peaand salt in a saucepan. Add water and bring it to a boil on medium heat.

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WebSep 8, 2020 · To make veg pulao in a microwave, heat ghee for one minute in a microwave-safe bowl. Add cumin and whole spices and micro on …

1. Wash the rice and soak it in enough water for 30 minutes.
2. Heat ghee in a pan.
3. Once the ghee is hot, add cumin seeds, cloves, cinnamon, black cardamom, green cardamom, peppercorns and bay leaf and let them crackle for a few seconds.
4. Add onion and fry until they turn slightly brown.

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WebOct 28, 2022 · In a medium pan, heat the ghee. Add shah jeera, bay leaf, cloves, peppercorn, and cardamom, and saute for a minute on medium heat. Add drained rice, water, and salt. Give a quick stir and bring to a …

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WebJul 12, 2021 · Veg Pulao Recipe with Step by Step Pictures. First wash and soak 1 cup basmati rice in 2 cups water. In a heavy pan heat 1 teaspoon ghee and 2 teaspoon oil. Add whole spices – 1 dry bay leaf, 2 …

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WebAug 19, 2021 · After the water is added, let everything come to a boil. Then reduce the flame to low and tightly cover the vessel with a lid. Cook on very low flame until all the water has evaporated. Then switch off the flame …

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WebFeb 3, 2021 · Also, see the video at the end of the recipe card. Step 1: To begin with, wash the basmati in water 2-3 times or until the water runs clear. Soak in (tap) water for 20 minutes. Step 2: While the rice is soaking, …

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WebMar 19, 2018 · Saute for a minute till fragrant and add green chillies, onions and ginger. Drain the water from the rice and add it to the pot. Toast the rice for 2-3 minutes till it smells nutty. Add the remaining ingredients …

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WebFeb 24, 2022 · Raju Gari Pulao Recipe with Step by Step Pictures. First dry roast the whole spices for spice powder in a small pan – ¼ teaspoon shahi jeera, 1 green cardamom, ¼ cinnamon stick, 2 cloves and 6 black …

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WebJan 24, 2024 · Variations. Mushrooms Veg Pulao: Saute the mushrooms with the vegetables for a delicious taste, meaty texture and earthy flavour.. Paneer Veg Pulao: …

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WebOct 10, 2019 · Clean, wash and soak the rice for 30 minutes. After 30 minutes, strain the rice and leave it in a strainer. Set it aside. Heat oil or ghee or a mix of both in a heavy bottom pan. Add all the whole spices …

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WebOct 6, 2019 · 1. Press the sauté button (normal) on your instant pot and when it displays HOT, add the oil and whole spices. Let the spices sizzle in the oil for a few seconds. 2. Add the onion and ginger, and saute until …

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WebJan 31, 2023 · If the masala is sticking to the inner pot add 1 – 2 tablespoons of water while sauteeing. Now add soaked rice, vegetables, and saute them till the timer ends. This step helps in building a layer of …

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WebJan 10, 2023 · pour in 3 cup water and get to a boil. once the water comes to a boil, add 1½ cup basmati rice (soaked for 20 minutes). also, add 1 tsp salt and ½ lemon. mix well. …

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WebSep 25, 2020 · Add 1 cup thawed frozen peas and cooked till warmed through, about a minute. Now, add your ground spices: heaping ¼ tsp. garam masala, ½ tsp. deggi mirch, …

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WebDec 24, 2022 · After 30 minutes drain all the water and keep the rice aside. 2. In a small bowl mix ½ tablespoon warm water and 1 pinch of saffron. Also, chop all the veggies and slice the onions. Frying nuts and dry …

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