WebDirections: Preheat oven to 350F. Place parchment paper in a small baking pan with edges overhanging. Spray parchment with non stick spray (or brush with olive …
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Directions. Chop remaining fruit and nuts. Crush vanilla wafers; combine the chopped fruit, nuts and raisins and set aside. In a bowl, beat eggs well. Stir in sugar, salt and milk. Combine wafer/nut mixture with egg mixture. Pack into a waxed paper-lined 10-in. tube pan. Decorate top with reserved whole fruit and nuts. Bake at 325° for 45 minutes.
Instructions Vanilla Wafer Icebox Fruitcake. Pour vanilla wafers into a plastic storage bag and crush with a rolling-pin (don't throw that bag away!) Texture is a matter of choice. Prepare box as show above. Add condensed milk to the wafers. Add remaining ingredients and mix well with hands. Pack into the prepared box.
This deliciously dense cake is overflowing with decadent ingredients, like graham cracker crumbs, pecans, maraschino cherries, and mini marshmallows. This classic icebox fruitcake recipe is one of those simple things that have always made holidays special in our family.
Vanilla Wafer Icebox Fruitcake. A no bake cake made with vanilla wafers, sweetened condensed milk, nuts and candied fruits. Pour vanilla wafers into a plastic storage bag and crush with a rolling-pin (don't throw that bag away!)