Vanilla Slice Recipe Australia

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WEBJun 14, 2015 · Method - Vanilla Slice. Preheat oven to 180°C (fan forced) and defrost puff pastry sheets. Line two baking trays with baking paper …

Servings: 16
Total Time: 50 mins
Estimated Reading Time: 3 mins
1. Preheat oven to 180°C (fan forced) and defrost puff pastry sheets. Line two baking trays with baking paper and lay the pastry sheets on top. Place another baking tray on top of your pastry sheet to prevent pastry rising too much during baking. Bake in oven for approximately 20 minutes, or until the pastry is golden. Remove from oven and allow to cool completely.
2. Line a 23cm square tin with aluminium foil, extending it over the sides so you can use it as handles to remove the slice when cool. Place one sheet of pastry in base of tin, top side down.
3. Combine sugar, corn flour and custard powder in a saucepan. Gradually add half the milk and whisk until smooth. Add the rest of the milk, and cream and stir over medium heat until mixture starts to boil and thicken. Allow to boil, stirring constantly for 1 minute. Reduce heat to low, add butter and Queen Natural Concentrated Vanilla Extract and whisk until butter is melted. When the mixture is smooth, remove pan from heat, then whisk in egg yolks until combined.
4. Spread vanilla custard over pastry inside the tin, then place the second pastry sheet on top and allow to cool. Refrigerate for 6 hours or overnight.

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  • Ingredients
    1 sheet of puff pastry 2 cups of milk 4 egg yolks 2/3 cup of granulated sugar 1/3 cup of cornstarch 1 tsp of vanilla extract Powdered sugar, for dusting
  • Instructions
    1. Preheat your oven to 400°F (200°C). 2. Roll out the sheet of puff pastry and cut it in half. Place the two halves on a baking sheet lined with parchment paper and prick them all over with a fork. 3. Bake the puff pastry for 15-20 minutes, until golden brown and crispy. Remove from the oven a…
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  • Published: Apr 22, 2023
  • Calories: 303 per serving
  • People also askHow do you make Australian vanilla slice?Start the Australian vanilla slice recipe by rolling out sheets of puff pastry, either store-bought or cooked from scratch according to your preferred recipe, to make the light, flaky pastry layers. Dock the surface of the pastry sheets with a fork to avoid excessive puffing while baking, then place on baking pans coated with parchment paper.Australian Vanilla Slice Recipe: Temptations Down Under - Our Big Escapeourbigescape.comWhat is the healthier substitute of vanilla extract?

    Aparna Nemalikanti

    Published: Apr 22, 2023
    Calories: 303 per serving

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  • WEBAug 7, 2021 · Add the sugar and corn starch to a large heat proof bowl. Use a whisk to combine. Add the egg yolks and whisk to combine. Add 1/2 cup of the hot milk and …

    Rating: 4.5/5(163)
    Total Time: 4 hrs
    Category: Dessert
    Calories: 581 per serving

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    WEBFeb 7, 2022 · Method. Preheat oven 220°C fan forced. Pastry: Semi defrost pastry, cut in half. Refreeze other half to be used another time. Cut the remaining half sheet of pastry …

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    WEBJun 21, 2023 · Instructions. Preheat oven to hot (200 degrees celsius, fan-forced). Grease and line a square cake tin with baking paper (approx 20 x 20cm). Leave sides of baking paper longer so you can lift slice out …

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    WEBSep 27, 2013 · 1. Preheat oven to 220°C. Lightly grease a 23cm square cake pan and line with baking paper, leaving a 2cm overhang. 2. Line 2 baking trays with baking paper. …

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    WEBJan 7, 2021 · Pour the milk and cream into a large mixing bowl or the bowl of a stand mixer. Add the vanilla instant dessert mix and beat until thick and creamy (around 1-2 mins). Line a square baking dish with baking …

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    WEBLearn how to make this simple but delicious classic Australian dessert: vanilla slice.Subscribe to our channel here: http://bit.ly/31vAf03Get the recipe for

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    WEBMethod - Vanilla Slice. 1. Preheat oven to 180°C (fan forced) and defrost puff pastry sheets. Line two baking trays with baking paper and lay the pastry sheets on top. Place …

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    WEBMar 9, 2023 · 1. Preheat oven to very hot, 220°C. Lightly grease and line a 20 x 30cm slice pan with baking paper. 2. Grease and line 2 baking trays. Place pastry sheets on oven …

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    WEBJan 31, 2024 · The Vanilla Slice shares similarities with the French Napoleon or Mille Feuille, as they all feature flaky layers and decadent fillings. According to Marty …

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    WEBMar 30, 2020 · Place 1 sheet in the base. Pour in warm custard mixture. Top with pastry sheet and press down gently. Chill for 4 hours, or until set firm. Meanwhile, to make the passionfruit icing, place icing sugar and …

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    WEBCustard. Place the milk, cream, butter, vanilla and sugar in a medium saucepan. Stir over medium heat to until sugar dissolves, then bring to just below boiling point. Remove from …

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    WEBTo make this delicious slice, first lightly grease two oven trays and place one sheet of thawed puff pastry on each, then prick all over with a fork. Bake in the oven for around …

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    WEBIn a separate bowl, beat yolks, sugar and vanilla with an electric mixer until pale and thick. Add corn flour and custard flour and mix until smooth. Gradually beat in milk mixture. Empty mixture back into the saucepan …

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    WEBJun 4, 2020 · Add the cream, milk and vanilla and whisk until smooth and combined. Over very low heat, continue to whisk the custard mixture until it becomes very thick (this may take around 10-15 minutes). Pour the hot …

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    WEBBake for 10–12 minutes or until golden and crisp. Remove top baking tray and paper. Cool. Meanwhile, place 100ml warm water in a small bowl and sprinkle with gelatine. Whisk until combined. Place custard in a large jug …

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