Vanilla Pinwheel Cookie Dough

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WEBDec 22, 2023 · Step 3: Shape the Dough and Chill. Place the first dough ball between two sheets of parchment paper and roll into a rectangle …

Rating: 5/5(7)
Total Time: 3 hrs
Category: Dessert
Calories: 128 per serving

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WEBMay 30, 2022 · Preheat the oven to 170 C (340 F) standard / 150 C (300 F) fan-forced. Line two large baking trays or cookie sheets with baking paper or parchment paper. Use a sharp knife to cut cookies into 1/4 inch thick slices. Place cookie dough on a baking tray lined with baking paper, leaving room for cookies to spread out.

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WEBDec 4, 2020 · Cream the sugar and butter together and mix in the eggs and vanilla. Mix the dry ingredients into the wet. Divide the dough in half …

1. In a medium bowl whisk together the flour, baking powder and salt. Set aside.
2. In a large mixing bowl, cream together the sugar and the butter. Add the eggs and vanilla and mix well.
3. Add the flour mixture to the creamed butter mixture and mix until a soft dough is formed.
4. Divide the dough in half.

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WEBApr 18, 2023 · In a mixing bowl, whisk together the flour, baking powder, and salt. Set aside. In the bowl of a stand mixer, cream together the butter and sugar. You can also do this with a handheld mixer or by hand. Add …

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WEBJul 5, 2023 · Wrap the dough in plastic wrap and refrigerate for at least 3 hours or overnight. Preheat the oven and line a baking sheet with parchment paper. Slice the chilled dough into 1/4 inch thick disks and …

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WEBInstructions. In the bowl of a stand mixer fitted with the paddle attachment, beat ½ cup (113 grams) butter and ½ cup (100 grams) sugar at medium speed until creamy, 2 to 3 minutes, stopping to scrape sides of bowl. …

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WEBFeb 27, 2024 · Here’s a quick overview of how to make pinwheel cookies. Don’t forget to scroll to the recipe card below for more detailed instructions. Combine the dry ingredients. Whisk together the flour, baking soda, …

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WEBDec 16, 2020 · Add egg yolks and vanilla extract, and beat on medium-high speed (setting 6) until combined, about 30 seconds. In a small bowl, whisk together the flour and cocoa powder. Scrape down the bowl. Turn …

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WEBDec 3, 2021 · Transfer half of the dough (about 12 ounces) back to the now-empty flour bowl. Place 1 square unsweetened chocolate in a small microwave-safe bowl and microwave until melted. Scrape into the …

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WEBJul 26, 2022 · Divide combined dough in half. Form 1 one half into a 4 in. by 4 in. square; wrap it in plastic wrap and set the vanilla dough aside. Return the other half to the mixer; add melted chocolate to the dough in the mixer and beat it just until combined. Next form this chocolate dough into a 4 in. by 4 in. square and wrap it in plastic wrap.

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WEBDec 4, 2019 · Step 2: Roll the Pinwheel Cookie Dough. Next, you’ll flatten, stack, and roll up your colored cookie dough: Assemble. Roll each dough color into two longish rectangles of about the same size and thickness. …

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WEBDec 15, 2017 · Step 5: Roll out half of the chocolate dough into a 6x7-inch (15x18 cm) rectangle and half the vanilla dough into a 6x6 (15x15 cm) square before stacking the vanilla over the chocolate dough (image 10).Roll the two doughs together tightly to form a log of dough (image 11), trimming the ends with a bench scraper (image 12).Step 6: …

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WEBMix flour, baking powder and salt in another bowl. Whisk milk and vanilla in small cup. Alternate wet and dry ingredients until blended. Divide dough in half. Remove one tablespoon of dough and add to other half. Blend in cooled unsweetened chocolate to smaller piece. Roll both sections with a rolling pin and stack.

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WEBAdd 1 egg (50 grams) and 1½ teaspoons (6 grams) Rodelle Pure Madagascar Bourbon Vanilla Extract, beating until combined. In a medium bowl, whisk together 1⅔ cups flour (208 grams), ¾ teaspoon (3.75 grams) baking powder, and ½ teaspoon (1.5 grams) salt. With mixer on low speed, gradually add flour mixture to butter mixture, beating until a

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WEBDec 6, 2021 · 1. Melt the chopped chocolate in a heat-proof bowl over the top of a pot of water. 2. In a large bowl, whisk together flour, baking powder, and salt. 3. In the bowl of a stand mixer, cream the butter and sugar …

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WEBFeb 10, 2023 · Combine the flour and salt in a bowl or on a sheet of waxed paper. By hand or with a mixer on low speed, gradually add the flour mixture to the creamed mixture; mix just until combined. Divide the dough into 2 equal portions; blend the cocoa into 1 portion. Refrigerate the 2 portions for at least 1 hour.

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WEBOct 20, 2022 · Method. Beat the butter and sugar: Place the sugar, butter, vanilla, baking powder, and salt in the bowl of stand mixer fitted with a paddle attachment. Beat the ingredients together until the batter is creamy, light in color, and clings to the side of the bowl, about 2 minutes on medium speed. Irvin Lin.

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