WEBSep 9, 2021 · Instructions. Add the beef to a 5 quart dutch oven over medium heat. Brown the meat, crumbling as it cooks. When meat …
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WEBApr 21, 2024 · Add fire-roasted diced tomatoes, smoked paprika, dried oregano, garlic powder, onion powder, salt, and pepper to the pan. Top with chopped cabbage. Cover and cook for 15-20 minutes, or until cabbage is tender. Once cabbage is tender, top mixture with shredded cheese. Cover the pan and allow cheese to melt.
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WEB4 days ago · Depending on how crunchy you want the cabbage to be in the casserole, this can take anywhere between 10-20 minutes. Add the diced tomatoes, Italian seasoning, salt, and pepper. Mix well and let it simmer for a few minutes. Transfer the mixture to a 9x13 baking dish* and sprinkle the shredded cheese on top.
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WEBMay 6, 2024 · Mix in the chopped cabbage, stirring well to combine with the meat and vegetables. Continue to cook until the cabbage is slightly wilted, about 8-10 minutes. Assemble the Casserole: Transfer the mixture to a greased 9×13 inch baking dish. Spread the mixture evenly and top with the shredded Cheddar/Jack cheese. Bake:
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WEBJan 27, 2020 · In a large saute pan over medium high heat brown beef. ( If there is excess beef fat of a couple Tablespoons remove excess fat). Add onion, garlic, bell pepper. Cook for 4-5 minutes, or until onions being to …
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WEBAdd the chopped cabbage to the skillet and cook until it starts to wilt, about 5-7 minutes. Stir in the diced tomatoes, tomato sauce, dried oregano, dried basil, salt, and pepper. Let the mixture simmer for 5-7 minutes, allowing the flavors to meld together.
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WEBMay 29, 2019 · Steps: (IMAGE) Step 1: In a skillet, brown ground beef with onions and minced garlic then drain and return to pan. Tip: I keep ground beef already browned in the freezer, which makes this low carb …
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WEBDec 17, 2019 · Instructions. In a large saute pan with high sides, melt the butter and olive oil over medium/ high heat. Add the riced cauliflower and saute for 4-5 minutes. Add the onion, shredded cabbage, precooked …
WEBMay 1, 2021 · Gently, place half the meatballs (10-12) to the Instant Pot. Add half the remaining onions and cabbage. Lightly press down the cabbage and onions, being careful not to smash the meatballs. Pour …
WEBSep 26, 2020 · Add garlic and seasoning blend. Stir to combine. Cook for about 2 minutes, then a pour in the tomato sauce, stir and add the bay leaves. Cover pot and let simmer on medium heat for 10 mins making …
WEBAug 3, 2020 · Zip, zip, and it’s done. Now caramelize your onion in butter. This will take about ten minutes to get a nice caramelization over a medium heat. Season with salt, pepper, and garlic powder. Ooh, look at that nice …
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WEBJan 17, 2024 · Stir in tomatoes, tomato paste, Worcestershire sauce, and chicken broth. Bring to a simmer. Add the cabbage and stir in. Cover and cook on medium low for about 30 minutes or until cabbage has …
WEBAug 25, 2023 · Add 1 to 1.5 cups of cooked brown rice or white rice for a more traditional approach to stuffed cabbage. Leave it rice-less for a low-carb, whole30, paleo, keto version. Swap ground turkey for the ground …
WEBLow Carb Unstuffed Cabbage Casserole Hearty Low Carb Unstuffed Cabbage Casserole Ingredients: 3 tablespoons oil 1 lb ground beef 1 sweet onion, chopped 1 orange bell pepper, seeded and chopped 3 garlic cloves, chopped 14 oz can fire-roasted diced tomatoes 1/2 teaspoon smoked paprika 1/2 teaspoon dried oregano 1/2 teaspoon garlic …
WEBMar 16, 2024 · Heat everything to a simmer. It should only take 1-2 minutes. Stir the steamed cauliflower rice (or cooked and drained brown rice) in with the other ingredients. Divide your deconstructed low carb …
WEBOct 20, 2018 · Slow Cooker Instructions. Add all ingredients into a slow cooker and roughly mix together. Cook on low for 6-7 hours or High 3-4 hours, or until cabbage and riced cauliflower is tender.
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WEBJul 7, 2016 · Start the ground beef cooking in a heavy skillet over high heat – spread it out to cover the bottom of the pan so it cooks quicker. While the ground beef is starting to brown, chop your onion and crush your garlic. Plunk them in the pan with the ground beef, and stir the beef, using a spatula to turn it over and break it up so that it cooks