Ultra Crispy Smashed Potatoes Recipe

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WEBAug 4, 2023 · 1 pound potatoes, 4 tsp olive oil, 1 tsp sweet paprika, Salt and pepper to taste. Arrange them on one side of the baking sheet and bake for about 20 minutes. …

Ratings: 5
Calories: 502 per serving
Category: Dinner, Main Course, Oven Recipes

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WEBDec 23, 2022 · How to Make Smashed Potatoes. Add the potatoes directly to a large steamer basket. Add the basket of potatoes to a large pot of salted water and boil for 20 …

Ratings: 17
Calories: 374 per serving
Category: Side Dish

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WEBSep 20, 2023 · Drizzle oil over the potatoes; sprinkle with garlic salt and pepper and toss to coat. Spread the potatoes evenly on the pan. Using a sturdy glass jar or mug, gently push down on each potato to smash it to …

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WEBMar 24, 2024 · Dip a pastry brush into the oil and brush the oil onto the potatoes. 4. Place a thick slice of butter on top and sprinkle on a few red pepper flakes. 5. Bake at 400°F for about 45 minutes, until the …

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WEBSep 21, 2022 · Add as many potatoes as will fit in a single layer. Cook, shaking pan occasionally, until bottom side is deep golden brown, about 6 minutes. Carefully flip with a thin metal spatula and cook until second …

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WEBJun 18, 2021 · Place the potatoes on the baking sheet and press on each one with the bottom of a glass to “smash” them. Drizzle the potatoes with melted salted butter and extra-virgin olive oil. Sprinkle with salt and …

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WEBMar 19, 2019 · Place cooked, drained potatoes on a large baking sheet. Pour browned butter over the top, salt, pepper, and toss to coat potatoes. Use the bottom of a cup, fork, or potato masher to “smash” potatoes. …

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WEBBoil 20-25 minutes or until fork tender, then place on a baking sheet that’s been brushed with olive oil and allow them to sit while you preheat your oven to 425°F. Using a fork or potato masher, gently smash each …

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WEBFeb 26, 2020 · Use a potato masher, fork, or bottom of a measuring cup to gently press down on the potatoes. Be careful not to completely smash them. Combine butter and garlic together and brush over the potatoes. …

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WEBDec 8, 2021 · Place the potatoes in a large soup pot and cover with water by an inch. Boil over medium heat for 30 minutes, or just until tender. Meanwhile, preheat your oven to 400F and line a large baking tray with …

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WEBSep 27, 2020 · Drain. Preheat the oven to 450°F. Spray a baking sheet lightly with cooking spray. Place the potatoes on the sheet and using a masher or fork, gently smash each potato until flat while still in one …

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WEBPreparation. Preheat oven to 450°F. Place potatoes in a large pot and cover by one inch with cold water. Season liberally with salt and bring to a boil over high heat. Cook until potatoes are fork-tender, about 30 …

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WEBDec 10, 2019 · Drizzle ¾ teaspoon of olive oil over each smashed potato and then season generously with the salt, pepper and garlic powder. Bake for 20 minutes on the middle rack then carefully flip each potato and …

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WEBDec 21, 2022 · Meanwhile, preheat the oven to 425 degrees Fahrenheit. Once potatoes are cooked, drain them from water and let cool for 5-10 minutes. Prepare a baking sheet lined with parchment paper and lightly …

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WEBMay 5, 2022 · Gently flatten the potatoes into approximately ½-inch thick discs with a potato masher or fork. Season. Brush or spray oil on each smashed potatoes and season with salt, pepper, and garlic powder. …

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WEBMar 25, 2021 · Add the smashed garlic cloves and swirl the oil around, until fragrant and garlic is golden. Add the herbs, and cook for 45-60 seconds, infusing the oil. Set both aside, saving for the garnish at the end. …

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WEBNov 20, 2023 · Preheat oven to 450F. Rinse potatoes of any excess dirt then fill in a large pot with cold water until fully submerged. Add 1/4 cup kosher salt and bring to a simmer …

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