Preheat the oven to 350F (175C). In a mixing bowl, season the meat with salt and freshly ground black pepper, then set aside. Heat a Dutch oven over a medium-high heat, add …
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Next level beef bourguignon recipe BBC Good Food Take beef bourguignon to new heights with our ultimate recipe for the classic red wine stew. It's a great make-ahead braise to feed …
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2 lb beef chuck shoulder roast – cut into 2 inch cubes 1 small onion Chopped ½ teaspoon black pepper 2.5 teaspoon powdered beef or chicken stock 1 tablespoon tomato …
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2 days ago · Add the bell peppers, onion, and garlic and cook for 4-5 minutes, until they soften. Add the cream cheese and half-and-half and mix well. Bring everything to a simmer and cook …
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