Ube Halaya Jam Recipe

Listing Results Ube Halaya Jam Recipe

WEBAug 18, 2020 · In a large non-stick skillet or wok on medium heat, combine and stir evaporated milk and brown sugar until the sugar is dissolved. …

Rating: 5/5(85)
Calories: 42 per serving
Category: Dessert
1. Cut ube or fresh yams into pieces so it fits your pot. Fill your pot with water to fully cover all pieces then bring to a boil. Cook until a fork goes through the ube with little resistance (about 30 minutes).
2. Fish yams out and allow to cool (about 10 minutes). While still warm, peel then mash yams with a fork or a potato masher (see notes).
3. In a large non-stick skillet or wok on medium heat, combine and stir 1 can evaporated milk and 1/2 cup brown sugar until the sugar is dissolved. Then add mashed yams, 1 can condensed milk and 1/2 tsp salt (see notes).
4. Begin stirring until the halaya thickens considerably. Stir constantly otherwise your halaya will burn. Don’t be tempted to switch to high heat either. Medium heat is the hottest you should go. Slow and steady does it.

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WEBDec 29, 2020 · Turn heat to medium-low and let it simmer while stirring regularly, for another 20-30 minutes or until it becomes very thick and …

Ratings: 29
Calories: 358 per serving
Category: Dessert, Snack
1. Melt the butter in a wide, deep pan over medium heat. Add the purple yam and coconut milk. Bring it to a boil while stirring occasionally. Let it cook for 15 minutes.
2. Transfer the cooked yam mixture to a blender or use an immersion blender to turn it into a fine puree.
3. Return the yam mixture back to the pan and add the remaining ingredients. Turn heat to medium-low and let it simmer while stirring regularly, for another 20-30 minutes or until it becomes very thick and heavy and pulls away from the side of the pan when stirring.
4. Grease 2 -3 llanera generously with butter. Divide the Ube Halaya into the llanera and let it cool down to room temperature. Cover with plastic wrap and place in the fridge for at least 2 hours or until cold.

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WEBSep 24, 2021 · Instructions. In a large pot over medium heat, add the grated ube, coconut milk and granulated sugar. Stir the mixture with a wooden spoon or spatula until the …

Rating: 5/5(8)
Total Time: 25 mins
Category: Condiment
Calories: 86 per serving

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WEBMay 27, 2020 · Butter – This adds flavor, and also gives that beautiful sheen at the end. Salt, vanilla, and lemon juice – All of these ingredients …

Rating: 5/5(10)
Total Time: 1 hr 15 mins
Cuisine: Asian, Filipino
Calories: 200 per serving

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WEBNov 22, 2023 · Directions. Melt the butter over medium heat until browned and foamy (take care not to burn the butter or the halaya will become bitter). Add in the evaporated milk, …

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WEBMar 28, 2021 · Instructions. In a heat safe mixing bowl, combine the ube powder and boiling water. Whisk the powder and cover with a lid. Leave to soak in the water for 20 minutes. Whisk the ube mixture again to …

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WEBSep 1, 2019 · In a wide, heavy-bottomed pan over medium heat, combine grated ube, coconut milk, condensed milk, evaporated milk, butter, and sugar. Add ube extract, if using, and stir until mixture is evenly colored. …

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WEBUbe Halaya Recipe Ingredients. 32oz frozen grated purple yam (ube) thawed, OR 8oz Ube Powder (2 packs) 1 can (400 ml) regular coconut milk. 1 can (300 ml) regular condensed …

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WEBMar 8, 2024 · In a 4-quart saucepan, heat ube over medium-high heat. Cook, stirring occasionally, until ube has started to deepen in color and any excess water has been cooked off, about 3 minutes. Add sugar and …

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WEBJun 4, 2020 · Ways to Make the Best Ube Halaya or Purple Yam Jam Recipes (Credits to: Lutong Pinoy Recipe) Fat: 0.1 grams; Fiber: 4 grams; Sodium: 0.83 % of Daily Value …

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WEBJan 18, 2024 · Cook for 40-45 minutes, or until thickened. Once the halayang ube is boiling, reduce the heat to medium-low. Cook, stirring frequently until the mixture thickens, …

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WEBMar 22, 2022 · Add all the ingredients except the ube extract. Mix everything until everything is well combined. Simmer on low-medium heat to prevent a quick boil. The …

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WEBJan 3, 2024 · Transfer the blended ube into a saucepan. Add butter and salt and cook it over low heat for approximately 40 to 45 minutes. Keep stirring and constantly scrape …

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WEBAug 5, 2023 · Add the ingredients except the butter and ube flavor in a small saucepan. Cook the mixture together on low heat while continuously stirring until is sticky. Turn the …

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WEBOct 19, 2021 · vanilla extract. juice of half a small lemon. In a large pot over medium heat, add evaporated milk, coconut milk, brown sugar, grated ube yam and bring to a boil and …

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WEBSep 14, 2022 · Melt the butter in a large saucepan over medium-low heat. Add the evaporated milk, condensed milk, sugar, and grated ube. Stir to combine. Bring to a boil …

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WEBDec 18, 2015 · Instructions. Boil the purple yam until tender then mash or grate. In a pot, melt butter then add the evaporated milk, condensed milk, sugar and vanilla extra. Stir …

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