WebJul 7, 2021 · Fill a clean sink with cold water. Put the turnip greens in the water and swish them around to loosen any sand clinging to the leaves. Drain the water and then fill the …
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WebJan 4, 2022 · Remove bacon to a paper towel lined plate and set aside. Reserve 2 tablespoons of bacon drippings in the pan and cook the onions with garlic, stirring …
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WebAug 25, 2023 · Directions. Bring chicken broth, water, oil, salt, and pepper to a boil in a stockpot. Add turnip greens and sugar and return to a boil; reduce heat to medium-low …
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WebJan 2, 2024 · Instructions. In a large non-stick skillet add bacon. Cook on medium-low heat, stirring occasionally until bacon fat renders and bacon is almost crisp but still meaty, about 10 minutes. Remove half of the bacon …
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WebNov 6, 2023 · Stir in the turnip greens and mix well with the onion mixture. Then add the chicken broth and turkey wings. Step 5. Simmer the turnip greens for about 45 minutes. …
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WebAug 17, 2022 · Once all the turnip greens have wilted, add the Creole seasoning, brown sugar, pepper flakes, beef broth, vinegar, and bacon bits. Stir until all ingredients are thoroughly combined. Adjust the salt and …
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WebApr 2, 2024 · Bring the pot to a boil. Place the lid on the pot and adjust the heat to medium-low. Allow the greens to cook for 2 hours or until the greens are soft and the smoked turkey is tender (fall off the bone …
WebFeb 2, 2024 · Cut three pieces of thick-cut bacon crosswise into little slices, or lardon. Cook bacon in a large skillet or Dutch oven over medium-high heat for 5 to 6 minutes or until crisp. Remove the bacon to a plate lined …
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WebSep 22, 2021 · Then rinse them again with fresh water. 2. Discard the ends of the turnip greens, then roughly chop the stems and leaves into ½ - 1-inch pieces. 3. On medium …
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WebDirections. Add canola oil to a large stock pot over low heat. Cook bacon until fat is rendered, stirring occasionally (approximately 5 minutes). Add onion, increase heat to …
WebMar 5, 2024 · Set aside. 2. In a large skillet or frying pan, cook the bacon over medium heat until it becomes crispy. Remove the bacon from the pan and set it aside on a paper …
WebFeb 1, 2024 · Tear the turnip greens into smaller pieces and add them to the skillet. Stir well to coat them with the bacon drippings, onion, and garlic mixture. Pour in the broth …
WebDec 27, 2011 · Place bacon and onion in a large skillet and cook over medium heat, covered, turning occasionally, until evenly browned and onions are translucent, 8 to 10 …
WebIn Dutch Oven on medium heat, cook bacon until crispy. Add onions and cook until onions are tender. Add garlic, pepper, and hot sauce and stir. Add greens, turnips and beef …
WebHeat a skillet or wok over high heat. Add a few tablespoons of olive or peanut oil. Add the greens and a bit of minced garlic and cook over high heat stirring constantly until the …
WebDec 9, 2011 · Step 2. Place the bacon in a medium stockpot with the water. Bring to a boil and cook at a rapid simmer. Gradually add the greens, stirring to wilt before adding …