Turmeric Roasted Cauliflower Recipes

Turmeric Roasted Cauliflower (Vegan, Paleo, Keto)

WebNov 22, 2020 · Instructions. Preheat the oven to 425 degrees F. Chop the cauliflower into florets, removing the hard inner core. Place the …

1. Preheat the oven to 425 degrees F.
2. Chop the cauliflower into florets, removing the hard inner core. Place the cauliflower florets in a large mixing bowl and add the rest of the ingredients. Use your hands to toss everything together until everything is well-coated in oil and seasonings. Spread the cauliflower out onto a baking sheet or casserole dish in a single layer.
3. Roast on the center rack of the preheated oven for 20 to 25 minutes, or until golden-brown and cooked through.
4. Serve with your main dish and enjoy!

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TurmericSpiced Whole Roasted Cauliflower Cookie …

WebApr 2, 2019 · Sprinkle with salt and pepper and roast for 45 minutes. To make the sauce: In a small bowl, combine the yogurt, olive oil, lemon …

1. Preheat the oven to 400 degrees Fahrenheit and loosely line a baking sheet with aluminum foil.
2. Slice the bottom of the core off the cauliflower so that it sits evenly on the baking sheet. Drizzle 1½ tablespoons of the olive oil over the cauliflower and use your hands to coat it evenly. Sprinkle with salt and pepper and roast for 45 minutes.
3. To make the sauce: In a small bowl, combine the yogurt, olive oil, lemon juice, garlic, cumin, coriander, turmeric, maple syrup, salt, and cayenne.
4. Remove the cauliflower from the oven and use a fork to gently start to pull apart the crevices of the cauliflower. Pour another 1½ tablespoons of olive oil and the lemon juice over the cauliflower, especially into the crevices. Return the cauliflower to the oven and roast for another 15 minutes.

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