Web16 oz Tuna Canned in water, drained 1 cup Frozen Peas 1 serving Keto Butter Crackers optional, crumbled (see alterative in notes) …
Preview
See Also: Mushroom soup tuna casserole recipeShow details
WebAdd mushrooms, salt, and pepper and cook for 7 minutes. Step 4. Add heavy cream and broth to the pan and cook for 3 minutes. In a small bowl, mix together …
See Also: Recipes using cream of mushroomShow details
WebAdd the butter to a medium-sized saucepan over high heat. Once the butter melts, add the onions and celery. Saute for about 7 …
See Also: Keto Recipes, Noodles RecipesShow details
WebHere’s how to make tuna casserole the low carb way! 1. Saute. Add butter, mushrooms, onions, salt, and pepper. Saute for 10 …
See Also: Keto Recipes, Low Carb RecipesShow details
WebRich and flavorful cream sauce, with onion, garlic, peas, celery, herbaceous dill, and bright, fresh lemon, paired with shredded cabbage and albacore tuna, then topped with cheese and baked until it …
See Also: Keto RecipesShow details
WebPreheat your oven to 400 degrees F. Mix together the tuna, mayonnaise, mustard, ¼ cup cheese, onion, salt, pepper, and cayenne. Transfer the mixture to a small, 1-quart casserole dish. Sprinkle the …
See Also: Healthy Recipes, Keto RecipesShow details
WebThis low carb keto tuna casserole is a healthy version of the classic -- complete with tender noodles, creamy sauce, chunky tuna, and golden topping. Rich …
See Also: Low Carb Recipes, Soup RecipesShow details
WebInstructions. In a large saucepan, heat the butter and gently fry the onion, garlic and mushrooms until soft. This should take about 5 minutes. Reserve a few cooked mushrooms as garnish, then pour the …
See Also: Soup RecipesShow details
Web2 cups heavy whipping cream 1 (4 ounce) package cream cheese 2 tablespoons sherry Directions Melt butter in a large, heavy saucepan over medium heat. Add mushrooms, onion, and garlic; cook …
Web6 tablespoons sour cream 1 tablespoon dried onion flakes 2 5-ounce cans tuna, packed in water and drained 2 garlic cloves, minced ½ teaspoon salt ¼ teaspoon ground black pepper 1 tablespoon nutritional yeast, (optional, but recommended) 1 8-ounce can mushrooms, drained and chopped small 1/2 cup frozen chopped broccoli
WebDrain and break up each can of tuna and put it on the bottom of the pot. On top of the tuna, add the mushrooms if you're including them. Add 4 cups of pasta on top of the mushrooms and tuna, but don't stir. …
See Also: Healthy RecipesShow details
WebIn a bowl, combine cauliflower, drained tuna, celery, green onions, mayonnaise, sour cream, mustard, herbs, salt, and pepper. Layer Zucchini and Cheese …
Web1 tbsp garlic paste. 1/2 tbsp lemon pepper seasoning. sea salt & pepper to taste. Steps. Set oven to 400F. Drain excess water from the package of tuna. Combine all ingredients – except for the mushroom caps – into a …
See Also: Share RecipesShow details
WebA healthy and delicious meal can be on your dinner table every night this month, thanks to this 30-day plan. With 14 grams of carbohydrates or fewer per serving …
See Also: Dinner RecipesShow details
WebSet aside. Melt the butter in a large deep skillet. Add onions and cook on medium heat until soft, about 5 minutes. Add the flour and a pinch of salt and stir well, …
WebHow to make Keto Tuna Mornay – Creamy Tuna Mixture Preheat your oven to 180C/355F. Place a medium-sized saucepan over high heat and add the butter, onions, and celery. Saute for 5-7 minutes, …
WebCreamy Tuna Broccoli Casserole is pure comfort food! This low carb/keto-friendly dish is filled with tuna, fresh broccoli, and a creamy cheese sauce that is out of this world! It’s …