Trisha Yearwood Pasta Recipes

Baked Spaghetti Recipe Trisha Yearwood Food …

WebDec 17, 2014 · Preheat the oven to 350 degrees F. Grease a 9-by-13-by-2-inch baking dish with cooking spray. In a large skillet, cook the bacon …

1. Preheat the oven to 350 degrees F. Grease a 9-by-13-by-2-inch baking dish with cooking spray.
2. In a large skillet, cook the bacon until slightly crisp. With a slotted spoon, transfer the bacon to a paper-towel-lined plate to drain. Saute the garlic, onion and bell pepper in the bacon drippings until tender. Add the tomatoes, olives, oregano, bacon and the cooked ground beef and simmer, uncovered, for 10 minutes.
3. Place half of the spaghetti in the prepared baking dish; top with half of the vegetable-beef mixture; and sprinkle with 1 cup of the cheddar. Repeat the layers. In a bowl, stir together the cream of mushroom soup and 1/4 cup water until smooth, and pour this over the casserole. Sprinkle with the Parmesan and bake, uncovered, for 30 to 35 minutes, or until heated through.

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Country Ham Carbonara Recipe Trisha Yearwood Food Network

WebFeb 18, 2016 · Heat the oil in a medium saucepan over medium-low heat. Add the onion and saute, stirring occasionally, until soft and …

Rating: 5/5(56)
1. Bring a large saucepan of salted water to a boil.
2. Heat the oil in a medium saucepan over medium-low heat. Add the onion and saute, stirring occasionally, until soft and starting to caramelize, about 20 minutes. Add the garlic and continue to cook until softened, 3 to 5 minutes.
3. Meanwhile, put the spaghetti in the boiling water and cook according to the package instructions, about 8 minutes.
4. Add the ham to the pan with the onions and garlic and cook until just warmed through, about 2 minutes. Whisk together the Parmesan, cream, eggs, 1 1/2 teaspoons salt and some pepper in a bowl.

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