Traditional Steamed Christmas Pudding Recipe

Listing Results Traditional Steamed Christmas Pudding Recipe

WEBDec 3, 2016 · Butter the pudding bowl and line the bottom with a disc of parchment or waxed paper, and butter the paper, too. Beat the …

Rating: 4.8/5(160)
Total Time: 16 hrs 24 mins
Category: Desserts
Calories: 189 per serving
1. Butter the pudding bowl and line the bottom with a disc of parchment or waxed paper, and butter the paper, too.
2. Beat the suet/butter and sugar together until soft.
3. Then add the flour, eggs, and spices until mixed. Then add the remaining ingredients and mix well.
4. Put the mixture into the buttered bowl and flatten the top.

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WEBAug 8, 2022 · Add the dry mixture to the fruit mixture and stir to thoroughly combine it. It will be thick and sticky. Generously butter your 2 liter/3.5 pint pudding mold and scoop the batter into the mold, pressing down and …

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WEBOct 12, 2019 · Boil gently over a low heat for 2 hours and 45 minutes. Make sure to keep topping up the water in the saucepan as required. Pudding is cooked when a cake tester or skewer inserted into the middle comes out clean. Once cooked, remove steamer from …

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WEBDec 24, 2019 · Baked it at 160°C for 40mins. Cover the bowl with alumimium foil and tightly tie it using a twine thread. Place the bowl in the pressure cooker and steam cook it for 2 hours on medium to low flame. Every 20 minutes or so, open the cooker and check if …

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WEBDirections. Combine the molasses, butter, milk, and eggs in a mixing bowl. Next, combine the flour, baking soda, salt, cinnamon, and cloves in a large mixing bowl. Add the dry ingredients to the

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WEBJul 1, 2021 · Place the butterfly into your Thermomix bowl and add the butter, brown sugar and vanilla extract. Mix for 20 seconds on speed 3. Scrape down the sides of the bowl and mix again for 20 seconds speed 3. Remove the butterfly and add the flour, mixed spice, …

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WEBOct 21, 2020 · Steamed christmas pudding. 1. In a large bowl, combine the fruit, juice and brandy; mix well. Cover, stand overnight or up to a week. 2. In a large bowl using an electric mixer, beat the butter and sugar until just combined. Add eggs, one at a time; beat until …

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WEBPlace the pudding on top of the plate and add enough hot water to come halfway up the sides of the basin. Cover with a lid and simmer for 4 hours, topping up the water as needed using boiling water.

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WEBDec 4, 2014 · Filled with rich Christmas spices and steamed, you will not only be treated to a gorgeous traditional Christmas pudding with your Christmas Dinner but your house will smell amazing too! The fruits absorb most of the liquid to make little flavour bombs …

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WEBDec 6, 2022 · Top with a second layer of foil to completely cover the bowl. Place in a large zip top bag. Refrigerate for up to 3 months or freeze for up to 1 year. Thaw overnight in the fridge before rewarming. Learn how to make traditional Christmas pudding (aka figgy …

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WEBFor the sauce, beat the margarine in a small bowl with an electric mixer on high speed for 5 minutes or until fluffy and light in color. Gradually beat in the powdered sugar until smooth. Stir in the sherry. Cover and refrigerate 1 hour or until chilled. Unmold the pudding, cut …

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WEBJul 9, 2010 · In medium bowl, combine all pudding ingredients except fruit, raisins and nuts; mix until dry ingredients are moistened. Fold in fruit, raisins and nuts. Spoon into greased mold; cover with lid or foil. 2. Place mold on wire rack in large steamer or kettle. …

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WEBDec 18, 2023 · 4. Mix ingredients. In a large mixing bowl, add all the pudding ingredients – 1 cup of raisins, 1 cup of golden raisins (sultanas), 1 cup of self-rising flour, 1 cup of breadcrumbs, 1 cup of light brown sugar, 1 cup of frozen and grated butter, 2 teaspoons …

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WEBStep 1. Put the dried fruit and the orange peel into a bowl. Pour over some brandy (or other liquid) and leave to soak in the fridge, at least 24hours, but several days is better. If the fruit soaks up all the alcohol, pour over a little more. The fruit should end up soft and a bit …

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WEBDec 19, 2015 · Pour 2 cups of water into the insert. Place the trivet in the insert, and put the uncovered bowl on the trivet. Create a foil sling to easily pull out the pudding from inside the Instant Pot. Cover with lid, leaving the sealing valve open so it can vent and set to …

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WEBDec 20, 2021 · Method. Add brandy to dried fruit and apple and set aside to soak well. Beat butter and brown sugar, then add eggs one at a time. Beat well and add golden syrup with last egg. Sieve dry ingredients into butter mixture then add fruit and mix well. Put into 2 …

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