Traditional Lithuanian Kugelis Recipe

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WebSep 5, 2021 · Steps to Make It. Gather the ingredients. Transfer rack to middle of oven and preheat to 350 F. Coat a 13-by-9-inch pan with cooking spray and set it aside. In a large …

Rating: 4.2/5(72)
Total Time: 2 hrs 25 mins
Cuisine: Eastern European
Calories: 273 per serving

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WebFeb 20, 2017 · Add the eggs, bacon and melted butter, cream of rice and salt. Mix very well. Pour the mixture unto a 13 x 9 x2 pan (no need to prepare the pan in any way). Bake for …

Servings: 16
Estimated Reading Time: 7 mins

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WebHow to prepare. Grate the potatoes and onion, then drain off any liquid. Pour the scalded milk over the potatoes. Add the flour, Bisquick, melted butter, eggs, salt, and pepper, and …

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WebKugelis. Kugelis or bulvių plokštainis (literally flat potato) is a Lithuanian national dish in the form of a delicious potato cake. The recipe has survived for centuries without significant changes and is frequently encountered …

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WebMar 31, 2015 · Kugelis or (Potato Pudding) is a classic Lithuanian dish served at almost every holiday. It's considered to be a National dish of Lithuania and is usually served with applesauce, lingonberry or sour …

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WebApr 24, 2019 · Once bacon is cool enough to handle, coarsely chop. Pour off all but 2 tablespoons of bacon fat, return pan to medium heat, and add chopped onion. Cook until onions are soft and brown, about 10 minutes. …

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WebSeason generously with salt and freshly ground pepper. Preheat oven to 375° F. Grease a 10" round or rectangle oven-safe baking dish or skillet. In a small bowl, beat 2 large egg whites until they are stiff. Using a rubber …

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WebDice the bacon and sauté it with the onion until the bacon is slightly crispy. Drain most of the drippings, then add them to the potatoes and combine well. Stir in the eggs and mix well, …

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WebOct 5, 2023 · Preheat the oven to 375°F (190°C). Grease a 9x13-inch baking dish with vegetable oil. Grate the peeled potatoes using a food processor or a box grater. Place …

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WebApr 16, 2024 · Add to the potato mixture along with ¼ cup bacon fat. Mix well. Beat the eggs, and stir in the evaporated milk, melted butter, salt, and pepper. Mix the egg …

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Web- Serve the kugelis with a dollop of sour cream for a traditional touch. Serving Suggestions. Kugelis can be served as a main dish with a side of salad or vegetables. Cooking …

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WebAug 12, 2014 · Add the whisked eggs, mix. 12. Add the bacon-ham mixture, mix. 13. Add one teaspoon salt, mix. 14. Pour into the buttered casserole dish, and say a prayer as …

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WebPreheat oven to 425 degrees F. Place a large pot over medium-high flame and add the bacon. Saute until the bacon releases its fat and begins to brown. Add the chopped …

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WebFeb 6, 2024 · Step into the heart of Lithuanian cuisine with our Kugelis recipe. This beloved dish, often enjoyed during special occasions, is a comforting blend of grated …

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WebMar 21, 2022 · Set pan aside to cool. 3. In a large bowl, combined eggs, milk, evaporated milk, salt, and farina. Added bacon-onion mixture and drippings. Stired until well …

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WebMay 11, 2022 · Preheat oven 350 degrees. Peel potatoes and place in large pot filled with water. In a skillet, sauté bacon until crisp. Do not drain fat. In a sauce pan, slowly warm 4 …

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WebHow To Make lithuanian kugelis a potato, bacon dish. 1. Cut bacon into small pieces and fry till almost crisp. Grate potatoes into a bowl, drain off all the liquid into a small bowl. …

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