Traditional Lebanese Cookies

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WebApr 7, 2023 · Instructions. Preheat oven to 300º. Cook the butter in a saucepan on medium-low until the butter is a golden color. Remove from …

1. Preheat oven to 300º.
2. Cook the butter in saucepan on medium-low until the butter is a golden color.
3. Remove from the heat and let cool about 5 minutes.
4. Pour the powdered sugar into a large bowl and add the butter. With a hand mixer on low mix until it’s combined and the sugar is dissolved. Mix in the vanilla

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WebMay 7, 2021 · Preheat your oven to 320F place an oven rack in the middle. Divide the dough into 4 equal sections. Take one out leaving the rest in …

Rating: 4.9/5(28)
Calories: 73 per serving
Category: Dessert-Cookies
1. In your mixer bowl, add flour and powdered sugar and mix with a spoon to combine.
2. Add cold ghee and start mixing on low for 4-5 minutes. Your dough will look like a wet sand then it will come to a more dough form.
3. Increase the speed to medium low and continue mixing for another 10 minutes. By then your dough will be very creamy more like a good hummus.
4. Spoon the dough into a plastic wrap then freeze for 15-20 minutes until firm to handle.

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WebMay 9, 2023 · Beat ghee in a stand mixer for 10 minutes or until it is light and fluffy. Stir in icing sugar and caster sugar with a spatula. Sift flour and baking powder together and …

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WebOct 4, 2021 · Preheat the oven to 330 F (165°C). Divide the dough into 20 equal pieces and roll them until they are completely smooth. Flatten the tops of each ball slightly and place them, spaced apart, on the baking sheet …

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WebFeb 12, 2021 · Instructions. Preheat oven to 350°F. Prepare a large cookie sheet with greased parchment paper. In a large bowl, add all the dry ingredients, mix them, and then add in the softened butter, milk, and …

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WebAug 2, 2017 · 3 tablespoons anise seeds, rinsed. 1 egg yolk + 1/4 cup water (egg wash) Method: Heat the milk, butter, and sugar until the sugar is dissolved. Add the oil off heat and set aside to cool. Combine flour, …

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WebJul 4, 2013 · 4 Tbsp unsalted butter or clarified butter (samneh, ghee) (optional) 1/2 cup grape molasses or honey. 1. Place the flour in a skillet over medium-low heat; toast the flour, stirring, while adding the butter. …

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WebMar 15, 2022 · To prepare the date filling, combine the date paste, butter, rose water, and nutmeg. Knead to combine all ingredients. Then start forming 1 inch balls of date filling …

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WebMay 4, 2020 · Place a piece of the dough into the cookie mold and add a teaspoon of the filling. Wrap the dough around to cover the filling. Press the dough into the mold and tap it on the counter so that it falls out. Place …

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WebBaking the Cookies. Place the cookies an inch apart on a baking sheet and cook on low or at 250° C (480° F) for 5 minutes. After 5 minutes, rotate the tray. After another 5 minutes, …

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WebDec 21, 2021 · Add the egg white and vanilla extract and mix to combine. Add the flour, baking powder, salt and whisk together until you have a dough ball. **For chocolate cookies, remove 3 tablespoons of flour, and …

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WebMakes 24 small cookies Prep time: 20 minutes Rise time: 1 hour Bake time: ~16 minutes. Add the milk to a pot and heat over medium flame. Add the sugar and whisk it into the …

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WebFeb 29, 2024 · Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper or silicone baking mats. Sprinkle some flour over the ma'amoul …

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WebMar 30, 2024 · Step 1: In a large bowl, add the flour, sugar, anise seed, ka’ak spice blend, yeast, and salt. Step 2: Whisk the dry ingredients until evenly combined. Step 3: Add the milk. Step 4: Stir with a silicone …

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