Traditional Irish Whiskey Cake Recipe

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WEBMar 13, 2018 · Start by preheating the oven to 180° C (350° F) . 2. Butter two eight-inch cake tins. Then line them with parchment and butter them again. 3. Mix the raisins and water together in a small saucepan. Bring …

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WEBMar 13, 2024 · orange juice (fresh squeezed) Irish whiskey. Preheat your oven to 325℉ (or 160℃) and brush the inside of a 12-cup bundt pan with some of the melted butter …

Rating: 5/5(3)
Total Time: 1 hr 5 mins
Category: Desserts & Sweet Treats
Calories: 377 per serving

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WEBAug 4, 2022 · Directions. Place raisins, lemon rind, and whiskey in a small bowl; set aside to soak overnight. Preheat the oven to 350 degrees F (175 degrees C). Line the bottom …

1. Place the raisins, lemon rind, and whiskey in a small bowl and let them soak overnight. Line bottom of an eight-inch square cake pan with parchment paper that is buttered and dusted with flour. Preheat the oven to 350 degrees F (175 degrees C). Sift the flour, salt, cloves and baking powder into a bowl and set aside.
2. In a large bowl, cream butter and sugar together until light and fluffy. Add the egg yolks and beat well. Quickly beat in the flour mixture. Stir in the soaked raisins.
3. In a separate clean bowl, whip the egg whites until stiff and fold them into the mixture. Pour this into your prepared pan and bake at 350 degrees F (175 degrees C) for 45 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool the cake thoroughly on a wire rack.
4. To make the glaze: Mix the lemon juice with the sifted powdered sugar and just enough whiskey and warm water so that you can drizzle icing over the cake.

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WEBMar 4, 2023 · Instructions. In a small saucepan, stir together the raisins, lemon zest and O’Driscolls Irish Whiskey. Cover and warm over medium heat until the mixture is hot, about 2 minutes. Once steaming, remove …

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WEBOct 9, 2015 · Preheat the oven to 325*. Cream sugar, butter, and eggs together. Stir in milk then the flour, baking powder, and salt, and beat. Add the Jameson Irish whiskey and the Drambuie Liqueur and beat until …

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WEBPreheat the oven to 325°F. Grease and lightly flour Bundt pan with vegetable shortening. Sprinkle ½ of the quantity of walnuts into the prepared pan and set aside. Make the cake: In a medium-sized bowl, …

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WEBApr 25, 2023 · Irish Whiskey Chocolate Cake. Heat oven to 350 degrees. Spray three 8-inch round cake pans with cooking spray and line the bottom of each pan with a round of parchment paper. For the proper parchment …

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WEBApr 29, 2008 · Step 3. Combine the milk, oil and whiskey in the bowl of a stand mixer or hand-held electric mixer; beat on low speed until mixed well. Add the dry ingredients and beat until smooth, then add the

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WEBFeb 21, 2019 · While the cake bakes, make the glaze. Put 4 oz unsalted butter, 2 oz water, 4 oz sugar, 6 oz honey and ⅛ teaspoon table salt in a small saucepan. Bring the mixture to a boil, reduce to a simmer and …

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WEBMar 12, 2024 · Instructions. Preheat the oven to 325°F (165°C). Butter and line with parchment a 9-inch (23cm) springform pan, butter the parchment and then dust with a bit of cocoa powder, knocking out the excess. Set …

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WEBPreheat the oven to 350°F (175°C). Grease and flour a round cake pan. In a mixing bowl, cream together the butter and sugar until light and fluffy.

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WEBMar 9, 2016 · Position the rack in the lower third of the oven and preheat the oven to 325 degrees. Butter and dust with cocoa powder one 12-cup Bundt pan. Put the melted butter, whiskey and coffee in a medium …

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WEBStep 2: Grease and flour a 9 inch round baking pan. Step 3: In a medium bowl, whisk together the all-purpose flour, baking powder, baking soda and salt. Step 4: In a large …

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WEBPlace the peel in a small bowl and squeeze 1 tsp of orange juice over it. Add the sultanas and pour in the whiskey, lightly coating all the fruit. Cover and leave in a cool place for a …

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WEBInstructions: Preheat oven to 325F and position the oven rack in the middle of the oven. Grease a 9 inch baking pan with butter or spray and coat the inside of the pan with flour. …

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WEBJun 13, 2018 · In the bowl of a stand mixer (or large mixing bowl), using the whisk attachment, whip the butter on medium-high speed for two minutes. Gradually add the sugar with the mixer going and cream together until …

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