Traditional Greek Lentil Soup Recipe

Greek Lentil Soup Fakes The Greek Foodie

WebJan 6, 2021 · Step by step. Rinse the lentils and drain well. 1. In a large pot heat the olive oil over medium heat. Add the diced onion and the garlic. …

1. Rinse the lentils and drain well.
2. In a large pot heat the olive oil over medium heat. Add the diced onion and the garlic. Sauté for 1-2 min.
3. Add the carrots and celery and sauté for 3-5 minutes.
4. Stir and add the lentils, smashed tomatoes (you can also smash the tomatoes with your spoon after you add them in) and vegetable stock. Bring to a boil for 1-2 min.

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Greek Lentil Soup (Fakes Soupa) Bowl of Delicious

WebNov 8, 2018 · Instructions. Soak lentils in a large bowl or container covered with lots of water for 2-4 hours (or overnight). Drain and rinse well. Sauté …

Rating: 5/5(13)
1. Soak lentils in a large bowl or container covered with lots of water for 2-4 hours (or overnight). Drain and rinse well.
2. Sauté the onions and celery in a large pot over medium-high heat in 1 tablespoon of olive oil until softened and beginning to brown (about 3 minutes).
3. Add the garlic, sauté until fragrant (about 30 seconds).
4. Pour in the red wine and stir, cooking until it has reduced by about half (about 2 minutes).

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Fakes Ancient Greek Lentil Soup Recipe Real Greek …

WebDec 23, 2016 · Refill the cooking pot with water (about 3 fingers higher than the lentils) bring to a boil over high heat. Reduce heat to medium and …

1. In a medium sized cooking pot add about 1 liter of hot water and bring to a boil. Add the lentils and let them boil for 5 minutes.
2. Using your cooking's pot lid, leave about 1 inch of space to drain the water from the pot. You could also use a strainer, if you own one that has very tiny holes. (We don't want the lentils to fall out)
3. Refill the cooking pot with water (about 3 fingers higher than the lentils) bring to a boil over high heat. Reduce heat to medium and and add the minced onion, the chopped garlic cloves and the dried bay leave.
4. Season with salt and pepper and let simmer for about 45minutes to 1 hour. (The time really depends on the variety of the lentils) Try a few to check if they are ready.

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Easy Greek Red Lentil Soup The Mediterranean Dish

WebFeb 2, 2020 · Rinse red lentils off in the water in a fine-mesh strainer or colander. Add the lentils to a pot with water or broth. Make sure …

1. Heat 3 tbsp extra virgin olive oil until shimmering but not smoking. Add onions, carrots and garlic. Cook 3 to 4 minutes, stirring regularly. Add spices and bay leaves. Cook for a few seconds till fragrant, keep stirring so spices don't burn.
2. Add crushed tomatoes, broth, lentils. Season with kosher salt. Bring to a boil, then lower heat to simmer for 15 to 20 minutes, until lentils are fully cooked.
3. Remove from heat. If you have the time, let soup cool a bit before using an immersion blender to puree. Pulse a few times till you reach the creamy consitency you are looking for.
4. Return soup to heat, and stir to warm through. Add lemon zest, lemon juice, and fresh parsley.

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