WEBOct 28, 2018 · Mix the ingredients up – make sure the meats are broken down as much as possible. Put the lid on your Instant Pot and set the timer to Meat/Stew for 20 minutes …
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WEBNov 21, 2015 · Flatten into a disc, cover in plastic wrap and place in the refrigerator for about half an hour (6). When the meat is ready, transfer to a wide bowl to cool slightly. …
WEBNov 2, 2023 · To make the filling: Place potatoes and 1 teaspoon kosher salt in a saucepan; cover with cold water. Bring to a boil, reduce heat, and simmer until tender, 10 to 15 …
WEBDec 30, 2021 · Turn the oven to 350F. Once the oven is up to temperature, reheat for 30 minutes, until a knife stuck in the center comes out warm or a thermometer inserted in …
WEBDec 18, 2023 · Preheat the oven to 180°C (350°F), add the bottom pie dough to the mould and cook for 5 minutes. Once the potatoes are cooked, cut into small cubes, add to the …
WEBApr 22, 2024 · Preheat oven to 375 degrees F. Roll one piece of dough on a lightly floured surface into a 12-inch circle. Transfer the dough to a 9-inch deep-dish pie pan. Scrape …
WEBNov 21, 2018 · Heat a large skillet to medium high. Add the oil and onions, and sauté until translucent. Add garlic and continue cooking until fragrant, about 1 minute. Add ground …
WEBJan 4, 2024 · Form the dough into a disc, wrap in plastic wrap, and refrigerate for at least 30 minutes. While the dough chills, heat a large skillet over medium heat. Add the ground …
WEBPreheat oven to 350°F. On a lightly floured surface, roll out 1 disc of dough to a 12-inch round, about 1/4-inch thick. Transfer to a 9-inch pie plate, letting excess dough hang …
WEBDec 14, 2015 · Preheat oven to 400°F/205°C. On a lightly floured surface, divide dough in half and flatten one ball of dough with your hands. Roll dough to about 12-inches in …
WEBOct 12, 2023 · Directions. In a saucepan, combine the ground pork, water, spices, salt, pepper and onion. Cook over moderate heat for 30 minutes, stirring often to prevent …
WEBJan 11, 2024 · Make The Tourtiere Filling. Fill a large pot with water and bring to a boil. Add potatoes and boil until fork tender. Heat a large frying pan over medium-high heat. When …
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WEBJan 4, 2019 · Preheat the oven to 400 F. Beat one large egg in a small bowl. Once the pastry has chilled and the filling has cooled, roll out the pastry on a lightly floured surface …
WEBFeb 2, 2017 · Directions: Defrost the pie shells in the fridge overnight, In a large stock pot combine the ground beef, the ground pork, the beef broth and the coffee. Brown over …
WEBNov 20, 2019 · 1. Make the pastry: In a food processor process flour, salt and cold cubed butter. Process until crumbs are formed. Add cold water, process until dough is formed. …
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WEBHeat medium skillet over medium high heat, add ground pork and chopped onion and break up pork to combine with onions. Grate one small potato and add to skillet. Grate 2 garlic …
WEBJun 30, 2023 · In a large skillet over medium heat, cook the pork, beef, veal, potatoes and onion until meat is no longer pink; drain. Stir in the garlic, seasonings and 1/4 cup water. …