WEBFeb 9, 2024 · Gather the ingredients. Place 350 grams (2 3/4 cups) flour, 225 grams (1 cup) cold and cubed unsalted butter (or an equal mix of butter and lard), and 1 pinch salt into …
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WEBDec 13, 2021 · Preheat the oven to 180°C/Fan 160°C/Gas 4, and butter and flour a 12-hole muffin tray. Remove the pastry from the refrigerator …
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WEBMar 23, 2013 · This is the best Cottage Pie ever cosy, warming and tasty. Weirdly, I actually find this dish slightly reminiscent of long gone school days (strange because I definitely don't remember eating food this good …
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WEBMay 31, 2023 · Time to make the mincemeat pies! Preheat the oven to 400 degrees F. Grease the mini tart tins or a standard 12-cup muffin tin. …
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WEBFor 3 € 3.2 /pers. 203 kcal/100g Ingredients 350 g minced lamb or beef 1 clove garlic 1/2 onion 2 carrots 60 g of tomato concentrate dried thyme Salt Ground black pepper Extra …
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WEBNov 15, 2023 · Mincemeat. Put the lemon juice, zest and grated apple into a pan, cook gently to a puree, set to one side, and leave to cool. Mix the remaining ingredients together and add the puree. Place in a sterile jar …
WEBDec 7, 2020 · Use your clean fingernail to gently press the top pastry into the bottom pastry to seal it. Place the tray in the fridge or freezer for 10-15 minutes to re-chill the pastry, this helps it bake up flaky and prevent …
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WEBMar 30, 2021 · Assembly and cooking. Preheat the oven to 410 F (210°C). Roll out the dough to a thickness of about ⅛ inch (2.5-3 mm), and line a 8½ inch (22 cm) diameter pie dish or 3 inch (8-10 cm) diameter tart molds. …
WEBUsing a pastry cutter, cut 12 discs large enough to fill 12 cups of a shallow bun tin.Then use a smaller cutter to cut another 12 discs to form the lids. Preheat the oven to 180°C/Fan …
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WEBNov 20, 2023 · Step-by-Step Directions to Make Mince Pie. Preheat oven to 375˚ F (190˚ C) You can follow the directions for this pie pastry tutorial. In a large bowl, cut the butter into the flour with two knives or a pastry …
WEB5. Take the tin from the oven. The pies will be quite firm to move by now. Using a small knife, loosen the pies from their tins and turn over to expose the base. Brush the bases …
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WEBPlace each disc of pastry into the tin and press gently into the tin. Spoon 1tsp of mincemeat into each pie allowing room on top for the frangipane. Spread the frangipane on top with …
WEBDec 1, 2020 · Place the pastry toppers on the mincemeat filled pies. Prepare an egg wash by beating a whole egg in a small bowl and brushing it onto the pastry topper and edges of the pie crust. Bake at 180 deg C …
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WEBDec 17, 2014 · Dice the apples and cut apricots small to roughly the size of the raisins. Place all ingredients in a saucepan over a medium heat. Bring to boil and boil for 15mins with lid on, stirring occasionally. Remove from …
WEBJun 1, 2022 · Reduce the heat to LOW and simmer uncovered for about 2 hours, stirring occasionally, more towards the end to prevent burning. (If the liquid reduces too soon and the mincemeat starts to stick/scorch on the …
WEBDec 10, 2011 · Make the pastry: sift the flour into a large mixing bowl, mix in the sugar and add the 2 egg yolks. Using a wooden spoon mix in the softened butter. Then add the …
WEBTurtle & Ham Soup. Black Beancassoulet Soup. Alicha. Alicha is a curry-like meal. Cranberry Mince Pie. Maple Pecan Mincemeat Pie. Meaty Lasagna Bolognese. …