Traditional Calzone Recipe

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WebOctober 18, 2021 5 from 17 votes Recipe Save Reviews This keto calzone is the perfectly portable pocket of soft and fluffy pizza …

Ratings: 17Total Time: 37 minsCategory: DinnersCalories: 793 per serving1. Prep. Preheat oven to 425 F and make the keto pizza dough per the recipe. Divide the dough into 4 balls. Line a baking sheet with parchment paper. Cut a 2nd sheet of parchment paper in half and grab a bowl of water.
2. Form the calzones. Use wet hands to press each ball into a flat disc on half a sheet of parchment. Spoon pizza sauce onto 1/2 of the disc, leaving about 1" around the edge of the dough. Sprinkle cheese and toppings of choice on top. Use the parchment paper to help fold the dough over itself. Depending on how full the calzone is, you'll probably need to stuff some of the filling back inside before you crimp the edges. Peel back the parchment on half of the calzone, and use wet fingers to roll the edges over itself to seel the filling in. Repeat for all 4 calzones.
3. Bake. Place calzones on prepared baking sheet. Brush the tops with the whisked egg, and sprinkle with Italian seasoning. Bake in the preheated over for 21-23 minutes, or until the top is golden. Wait a few minutes before slicing. Serve with extra pizza sauce, and enjoy!

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WebKeto Calzone Recipe - My Blog Low Carb Gluten Free Blog Home » Low Carb » 21 Jun Low Carb, Mains Keto Calzone

Ratings: 19Calories: 286 per servingCategory: Main Course1. Baking Sheet with Non Stick Baking Mat or Parchment Paper
2. Heat oven to 375° and line a baking sheet with a non stick baking mat. Shred the mozzarella and dice up the meat and/or veggies into small cubes, then combine with the mozza and mix well.

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Web3312 shares Jump to Recipe Cookbooks Meal Plan Change up the Friday night pizza routine with a keto calzone! This gluten free, …

Rating: 5/5(4)
Calories: 613 per servingCategory: Main Course

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WebHow do you make Keto Dough? The low carb dough used for this Keto Calzone is an almond flour fat head dough, meaning it is made of melted mozzarella, cream cheese, …

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WebMuir Glen Organic Tomato Sauce, No Sugar Added. About the product SIMPLE INGREDIENTS: Whole tomatoes are cooked down into a sauce with sea salt, onion and garlic for a bright, bold flavor to the table

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WebInstructions. Preheat oven to 400 degrees F. Add mozzarella and cream cheese to a microwaveable bowl and cook for 1 minute in the microwave. Stir well to make sure the cheeses are melted and then add …

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WebSpread the love Jump to Recipe Pin Recipe Print Recipe Gluten Free Low Carb A low carb calzone dough recipe that is easy to make and a healthier option. Made with coconut flour and psyllium husk …

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WebHow to Preheat the oven to 375F. In a big bowl combine shredded mozzarella cheese, flaxseed, coconut flour, egg yolks and cream cheese with an electric mixer. Add in salt and pepper and mix again. …

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WebThis Easy Low Carb Keto Fat Head Bacon Cheeseburger Calzone is grain free, gluten free and almond flour free as well! This keto calzone dough can also be used for making a low carb pizza crust! …

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WebLow carb, gluten free, and Vegetarian too! I debated over whether calling this a keto calzone or a keto braid, but once I made and tasted it, calzone became the …

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Web2. Spinach and Artichoke Calzones Spinach and artichoke calzones are the perfect comfort food for a cold winter’s night. The combination of spinach, artichokes, …

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WebSalt. Just a pinch of salt should be perfect for this dough. That’s all! With these six simple ingredients, you’re going to excel in making this keto calzone dough. It …

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WebDirections. Step 1 Preheat oven to 500° and grease two large baking sheets with cooking spray. Divide pizza dough into 4 pieces. On a lightly floured surface, roll …

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WebAdd in bell pepper and sauté for another 2-3 minutes. Add in Italian sausage and break up using a spatula. Once Italian sausage is cooked, about 7 minutes, pour in …

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WebLEARN HOW TO MAKE FATHEAD DOUGH AND THE BEST CALZONE. With this versatile low carb keto friendly dough, I am going to make a cheese filled pizza pocket, aka

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WebPlace all the chicken on top of the cheese and lay the remaining provolone over the chicken. Use the parchment to lift one side of the dough over middle of the …

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WebInstructions. Preheat the oven to 350°F and line a baking sheet with parchment paper. Stir together the shredded chicken, cheddar cheese, bacon, sour …

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