Top Round London Broil Recipe

Listing Results Top Round London Broil Recipe

WebHerbed Butter London Broil Yield: 6 Prep Time: 4 hours 20 minutes Cook Time: 15 minutes Additional Time: 15 minutes Total Time: 4 hours 50 minutes Top

Rating: 4.5/5(51)
Total Time: 4 hrs 50 minsCategory: DinnerCalories: 751 per serving1. In a small mixing bowl, combine lemon juice, soy sauce, Worcestershire sauce, olive oil, and salt and pepper.
2. Score the top round steak on both sides for the marinate to help it absorb the marinade. Transfer it to a resealable freezer bag and pour the prepared marinade. Make sure the meat is completely covered in the marinade.
3. Take as much of the air out as you can to seal it then place it in the fridge for at least 4 hours.
4. Take the marinated meat out of the fridge 30 minutes before cooking. While resting the meat, make the herbed butter sauce.

Preview

See Also: Cab top round london broil recipesShow details

WebCuisine American, low-carb Prep Time 10 minutes Cook Time 10 minutes Marinating time 5 hours Total Time 20 minutes Servings 6 Calories 268 kcal Author …

Rating: 5/5(5)
Total Time: 20 minsCategory: Main CourseCalories: 268 per serving1. In a glass container that is big enough to hold the meat (or a large plastic bag), stir together the wine, garlic, red wine vinegar, Worcestershire sauce, rosemary, sea salt and black pepper.
2. Place the meat in the marinade and turn so that both sides are coated. Cover and refrigerate for 5 hours to overnight, turning once halfway through the time period.
3. Preheat the grill to high. Once the grill is preheated, remove the beef from the marinade, sprinkle lightly with additional salt and pepper if desired. Place the meat on the grill. and turn heat to low. Cover grill.
4. Cook meat for 4-7 minutes on first side, then turn and cook the other side for 4-7 minutes. Remove meat from grill and allow to rest on a plate for 10 minutes.

Preview

See Also: London broil round roast recipeShow details

WebIn a small bowl, mix together the beef broth, tomato paste, balsamic vinegar, brown sugar and Worcestershire. Pour this mixture …

Rating: 4.7/5(10)
Total Time: 4 hrs 10 minsCategory: Dinner, Main CourseCalories: 353 per serving1. Season both sides of the London broil generously with salt and pepper.
2. Using the sear function on your slow cooker or a large skillet over medium-high heat.
3. In a small bowl, mix together the beef broth, tomato paste, balsamic vinegar, brown sugar and Worcestershire. Pour the mixture over the roast.

Preview

See Also: Low Carb RecipesShow details

WebStep 1. Whisk together 4 garlic cloves, thinly sliced, ¼ cup extra-virgin olive oil, 2 Tbsp. good-quality balsamic vinegar, 2 Tbsp. soy sauce, and 1 Tbsp. …

Preview

See Also: Share RecipesShow details

WebRub steak with dry mustard, salt, pepper, butter: Heat a large, cast iron skillet to medium high heat. Pat the steaks dry with paper towels. Rub a little dry mustard into …

Preview

See Also: Share RecipesShow details

WebThis top round London Broil fries in 10 minutes or less. Prep Time 5 mins Other Time 10 mins Cook Time 10 mins Total Time 25 mins Ingredients: 2 Certified Angus Beef ® top

Preview

See Also: Beef RecipesShow details

WebSeason with 1/4 teaspoon of the kosher salt and and 1/4 teaspoon of the black pepper, and mash and stir until combined. Arrange a rack in the closest position to …

Preview

See Also: Share RecipesShow details

WebPreheat the broiler to high heat. Remove the steak from the marinade and put in a baking dish. Broil for 5-6 minutes and then flip to the other side and broil for 3-4 minutes until it reaches an internal …

Preview

See Also: Share RecipesShow details

WebA quick and easy London broil marinade to make grilling beef simple and flavorful. Just four ingredients to season your steak to perfection. Print Recipe Rate Recipe Prep Time: 5 minutes Cook Time: …

Preview

See Also: Share RecipesShow details

WebA top round steak or flank steak (also known as London Broil) needs about eight hours or overnight to marinate and soften. Scoring the steak also helps the …

Preview

See Also: Keto RecipesShow details

WebRecipe Steps steps 3 5 h 25 min Step 1 Add the beef to a large bowl. Add the Italian seasoning, garlic powder, onion powder, salt, pepper, balsamic vinegar, 1 tablespoon of …

Preview

See Also: Keto RecipesShow details

WebDirections. Place London broil in a slow cooker; add the garlic, condensed soup, water, basil, oregano, and salt; cover. Cook on Low 6 to 7 hours. dotdash …

Preview

See Also: Share RecipesShow details

WebAir-fry, turning once after 12 minutes but otherwise ignoring any "Turn Food" indicator, until an instant-read meat thermometer inserted into the center of the cut registers 140°F for …

Preview

See Also: Share RecipesShow details

WebThen this easy-to-make Tender Marinated London Broil dish is your final stop. Great for a rainy day or with the sun shining high in the sky. This recipe will leave you happy and …

Preview

See Also: Share RecipesShow details

WebThe Best Easy London Broil Recipe Prep Time: 3 hours 10 minutes Cook Time: 14 minutes Cooling Time: 10 minutes Total Time: 3 hours 34 minutes Ingredients 3 …

Preview

See Also: Share RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

What is the best recipe for london broil?

Instructions

  • Place the steak on a work surface and pierce all over both sides with a fork. ...
  • In a medium bowl, add the soy sauce, balsamic vinegar, Worcestershire sauce, olive oil, garlic as well as the optional mustard and honey. ...
  • Add the steak to the bowl and coat with the marinade.
  • Cover and refrigerate for 6-12 hours*.

More items...

What is london broil and how to cook it?

London Broil is not necessary the type of meat it is but the way you cook it. It is usually known as flank or top round steak that is marinated over night and then broiled on a high temperature in the oven. Flank or top round steak is known to be a tougher piece of meat but when marinated and broiled under high heat it is tenderized and cooked perfectly. London Broil Ingredients

How to make london broil?

Method 5 Method 5 of 5: Cooking London Broil in a Cast Iron Skillet

  1. Heat you cast iron skillet for three minutes. Set your oven to high to get your cast iron skillet very hot.
  2. Apply butter, oil, or spray to your skillet. Applying butter, oil, or cooking spray will prevent your meat from sticking to the bottom of your skillet, especially if you ...
  3. Cook your meat for three minutes on both sides. ...

More items...

How to cook london broil for ultimate tenderness?

How to Cook the Most Tender London Broil

  • Whisk Together Marinade: Prepare the steak marinade by adding soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, Italian seasoning, and salt and pepper to a large gallon bag. ...
  • Broil on high: Preheat the broiler to high heat. ...
  • Rest before slicing: Let the steak rest for 10 minutes and slice

Most Popular Search