Tomato Bisque Recipe Homemade

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WEBSep 15, 2023 · Simmer the tomato bisque. Add the crushed tomatoes, chicken broth, basil, and thyme. Bring to a boil, then reduce heat and simmer. Blend until smooth. Transfer …

Rating: 5/5(9)
Calories: 234 per serving
Category: Soup

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WEBJan 4, 2024 · Add 3 cups of the broth, crushed tomatoes, sun-dried tomatoes, cumin, salt, black pepper, and cayenne pepper. Stir in the crushed tomatoes, sun-dried tomatoes, …

Ratings: 14
Calories: 246 per serving
Category: Soup

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WEBSep 12, 2022 · Instructions. Heat butter and olive oil in a large saucepan over medium heat until sizzling. Add onion, carrot, celery and garlic; …

1. Heat butter and olive oil in a large saucepan over medium heat until sizzling. Add onion, carrot, celery and garlic; cook and stir until onion is translucent, about 5 minutes. Add tomatoes, water, salt, pepper, crushed red pepper and basil. Stir and bring to boil; reduce heat and simmer 15 minutes.
2. To finish the soup, remove from heat and stir in cream; blend in the pan with an immersion blender or blend in batches in a traditional blender. (Important note: Blending hot liquids in a traditional blender will blow the lid off which will make a mess and could burn you. Instead, use a towel to cover the top of of the pitcher while blending instead of the lid. )
3. Return blended soup to pan and season to taste with salt and pepper; reheat to simmer if needed.
4. Meanwhile make the croutons: Preheat oven to 400˚F. Add bread cubes to a medium bowl and drizzle with olive oil; toss to coat. Spread cubes in a single layer on a baking sheet and season to taste with kosher salt. Bake 15 to 20 minutes until golden and crisp. Remove from oven and set aside.

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WEBJan 27, 2018 · Place the butter, onions and garlic in a large sauce pot over medium-low heat. Saute for 5-8 minutes to soften. Stir occasionally. Then add the tomatoes, tomato paste, basil leaves, chicken stock, beans, …

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WEBMar 9, 2021 · Add the thyme, kosher salt, parsley, and bay leaves. Cover the pot and bring to a boil. Then, simmer covered for 30 minutes. After 30 minutes, remove the bay leaves, and blend the soup using an …

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WEBJan 28, 2023 · Add the onion and stir well. Let it cook for 4-6 minutes or until softened. Add the garlic, shallot, basil, oregano, tomato paste, sun-dried tomatoes, and red pepper flakes. Mix well and let it cook for …

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WEBNov 12, 2010 · Instructions. Heat the butter in a large soup pot over medium-high heat. Add the diced onion and cook for about 5–6 minutes or until it starts to get soft. Add the bacon (or other meat) and the garlic …

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WEBNov 12, 2020 · In a Dutch oven or large heavy saucepan, heat the olive oil over medium heat. Add the onions and carrots and cook for 10 minutes, stirring, then add the garlic and basil. Cook for an additional 5 minutes. …

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WEBJun 21, 2021 · Add chopped onion, celery, carrots, and salt. Cook and stir until onions is translucent, approximately 5 to 8 minutes. Stir in garlic, cooking approximately 1 minute or until fragrant. Pour in chicken broth …

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WEBFeb 6, 2024 · Bring a pot to medium high heat and add butter and onions. Reduce heat to medium low and cook covered until onions are soft and translucent (not brown or caramelized) ~ 7 minutes. Add whole canned …

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WEBStir in the bread pieces and the orange zest and cook for 5 minutes longer. Working in 2 batches, place the soup in a food processor and process until smooth. Place the soup in …

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WEBDec 14, 2017 · Step 3. Simmer the soup. Add drained and chopped tomatoes, broth, basil, salt, and pepper. Bring to a simmer, reduce heat to low, and cook uncovered until all …

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WEBDec 28, 2023 · Add the minced garlic and dried oregano. Stir for 30 seconds, until garlic is fragrant. Pour in the canned tomatoes with their liquid, plus the sugar and water, then stir to combine. Increase burner …

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WEBSep 27, 2021 · This smoked tomato bisque is as easy as heating up a can of soup, only it tastes much better and lower in sodium than canned soup. Put the crushed tomatoes in a large saucepan on medium-low heat. If …

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WEBPour in the broth and tomatoes and bring to a boil while whisking constantly. Tie the parsley sprigs, thyme, and bay leaf together with a piece of kitchen twine and add to the pot. Lower the heat

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WEBJul 8, 2021 · Preheat oven to 400. Quarter 4 tomatoes and place in casserole dish. Chop half and onion and place into dish with tomatoes. Slice 1 red pepper and place in casserole dish. Add halved garlic cloves. …

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