Tomato Basil Soup Recipe

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WebFeb 17, 2022 · Instructions. In a large pot, heat olive oil over medium-low heat. Add onion and sauté until tender, about 3-5 minutes. Add garlic …

Rating: 5/5(8)
Total Time: 30 mins
Category: Dinner, Lunch
Calories: 113 per serving
1. In a large pot, heat olive oil over medium-low heat. Add onion and garlic and sauté until tender (about 3-5 minutes).
2. Stir in bay leaves. Add tomatoes, broth, brown sugar, and fresh basil. Simmer on low for 15 minutes.
3. Remove bay leaves from pot. Use an immersion blender (or a regular blender in batches) to puree the soup. Stir in the cream until well combined. Serve warm.

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WebNov 1, 2023 · Stir in chopped tomatoes and continue cooking, uncovered, until tomatoes have mostly broken down, about 10 minutes. Blend: Add …

1. Cook Tomatoes: Dice your tomatoes and set aside. Heat oil in a medium pot over medium/high heat. Add onion and garlic, cooking until onion softens and is fragrant. Stir in chopped tomatoes and continue cooking, uncovered, until tomatoes have mostly broken down, about 10 minutes.
2. Blend: Add 1 cup of the broth then blend the mixture until smooth (using either a handheld immersion blender or by carefully transferring the mixture to a countertop blender). Return soup to the pot and add more broth, as needed, to reach a consistency to your liking.
3. Flavor: Stir in basil, (stem and all) honey, and seasonings, cover, and cook for 5 more minutes. Fish out the basil before serving.
4. Serve: Serve warm, optionally topped with croutons* and drizzled with cream.

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WebFeb 22, 2023 · Instructions. Add the oil, butter, and onion to a soup pot over medium-high heat. Sauté the onion for 5-7 minutes or until it's lightly …

1. Add the oil, butter, and onion to a soup pot over medium-high heat. Sauté the onion for 5-7 minutes or until it's lightly browned.
2. Stir in the garlic and Italian seasoning, followed by the tomatoes and chicken broth.
3. Increase the heat to high and bring the soup to a boil. Reduce the heat and simmer for 8 minutes, covered, with the lid slightly ajar.
4. Blend the soup (I like to use an immersion blender) until it's smooth (you may want to let it cool a little bit first). Stir in the cream and basil and season with salt & pepper as needed.

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WebAdd in the chicken broth, diced tomatoes, salt, and pepper. Bring it to a boil and simmer for about 10 -15 minutes. Remove from heat. Add the fresh basil leaves, Use a handheld immersion blender to puree until smooth, …

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WebNov 20, 2023 · Cook the onions. Add the avocado oil, onions, and red pepper flakes to a large pot over medium-high heat. Cook the onions for 5-7 minutes or until softened. Add the garlic and sauteé for 30 seconds. Add …

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WebSep 5, 2017 · Heat the 1 Tbsp. Extra Virgin Olive Oil in a large pot over medium heat and add in the 1 Medium Onion, 3/4 C. Carrot, and 4 Cloves Garlic. Cook for a few minutes until the veggies are tender. When the …

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WebJun 24, 2022 · Add the tomatoes along with all the juices. Smash them with a fork or a potato masher. Add the broth, basil, parsley, salt, and pepper. Bring the soup to a boil then reduce the heat and simmer for 20 …

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WebDirections. In a medium saucepan, stir together the tomatoes, milk, garlic powder, pepper and salt. Bring to a boil over high heat. Reduce the heat to low. Simmer for 15 minutes. Stir in the 1 1/2 cups basil leaves. Cook for …

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WebSep 5, 2020 · Instructions. Put all ingredients in a large Crock Pot or slow cooker. Cook on low for 6-8 hours. When finely chopped veggies are very soft and cooked through the soup is done. Finish soup with an …

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WebJan 15, 2015 · Bring the soup mixture to the boil, then turn down the heat and simmer for 20 minutes. Blitz the soup mixture with a food processor / a liquidiser or blender. Stir in the corn flour mixture and stirring every now …

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WebOct 5, 2022 · Add the onions, celery, and garlic and gently sauté until softened, about 5 minutes. Don't allow the garlic to brown. Add the basil, thyme, tomatoes, and broth of …

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WebNov 3, 2020 · Heat the olive oil in a large pot over a medium heat. Add the onion and celery and fry to soften. Add the garlic and tomatoes and continue to cook, until the tomatoes …

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WebTo make the soup dairy free, use refined coconut oil or olive oil in place of the butter, cream up the soup with full fat coconut milk in place of the whipping cream, and use a df bouillon (or broth in its place). Prep Time: …

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WebAug 22, 2022 · Here's the steps to making the BEST tomato soup in the instant pot! See the instructions below for stovetop and slow cooker. Step One: Sauté the onions, garlic and olive oil in the instant pot. Step Two: …

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WebJan 11, 2023 · Oh yeah, open the cans of tomatoes. In a large pot over medium-high heat, heat the olive oil. Add shallot and sauté until translucent. Add garlic and sauté for another 30 seconds, until fragrant. Add crushed …

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WebMar 9, 2022 · Heat oven to 400F. Line a baking sheet with parchment paper. Cut the bell pepper in half and remove the seeds and stem. Place tomatoes, red pepper, and garlic …

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WebSep 28, 2023 · Plus, each serving is low in saturated fat and has at least 8 grams of fiber, which can help lower high cholesterol. So cozy up with a bowl of Slow-Cooker Creamy …

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