Thin Sliced Bottom Round Recipes

Thin Sliced Marinated Bottom Round Steak Recipe

• Bottom Round Steak Ingredients
• How to Make Marinated Bottom-Round Steak
• A Few Helpful Supplies
• Why You Will Love This Bottom Round Steak Recipe
• What to Make with Marinated Bottom Round Steak
• Benefits of Using A Marinade
• Tips and Variations
• Steak Questions?
• Storing and Reheating
• Wrapping Up

• Step 1. Whisk up the marinade.
  Combine the marinade ingredients into a small bowl and whisk them together: soy sauce, white wine vinegar, Worcestershire sauce, and freshly minced garlic. *See the recipe card for exact measurements.
• Step 2. Marinade the steaks.
  ​Add the steaks to a one-gallon zippered bag or plastic container and cover them with the marinade. Transfer it to the fridge for at least one hour. Pro tip:For steaks 1/2″ thick or less, a marinating time between 1 and 4 hours works well. Thicker steaks can be left to marinate overni…

• 4.6/5(132)
• Total Time: 16 mins

• Category: Cast Iron Recipes
• Published: Feb 16, 2023

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