WebFeb 8, 2024 · Step-by-step guide with photos. Preheat oven to 200°C (390°F) or 180°C (360°F) for fan-forced ovens. Peel the potatoes, then cut them into very thin slices. You …
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WebNov 20, 2023 · Preheat your oven to 170°C on convection and coat your 12-cup muffin tray with non-stick cooking spray. Peel the potatoes. Slice them into thin, 1mm thick slices using a knife or mandoline. In a large bowl, …
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WebMay 11, 2023 · Instructions. Preheat the oven 375°F, 190C or gas mark 5. Lightly grease a 12 cup muffin tin. Using a mandoline or very sharp knife slice the potatoes into 1/8 inch …
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WebDec 20, 2021 · Thinly slice the potatoes into ⅛" thick slices using a mandoline or sharp chef's knife. Place the butter into a large mixing bowl. Transfer to the microwave and heat for 30 seconds, or until melted. Add …
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WebMay 5, 2024 · Set an oven rack in the center position. Coat a standard 12-cup muffin pan with cooking spray or brush on a thin layer of oil. In a small bowl, mix olive oil, garlic powder and salt together: Set aside. Slice the …
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WebDec 10, 2020 · 1. Preheat the oven 400° F. Lightly grease a 12 cup muffin tin. 2. Cut the potatoes using a Mandoline or very sharp knife into 1/8 inch thin slices. 3. In a large bowl, stir together the butter, oregano, thyme, …
WebPreparation. In a small pot, heat oil to 350°F. Cut all four sides of potato so it resembles a rectangle. Use a mandolin to slice potato thinly. Do not wash slices. Stack slices on top of each other. Cut off sides to make a neat …
WebDec 9, 2021 · Preheat the oven to 400F / 200c. Grease a muffin tin well with oil and place to one side. Place the butter and minced garlic in a small pot and place on a low heat so that the butter slowly melts. Meanwhile, peel …
WebApr 6, 2021 · Bake until the potatoes are tender and cooked through, about 30 minutes. Remove the pan from the oven. Set the oven to broil on high. Sprinkle the potato stacks with the reserved 1/4 cup cheese. Broil until …
WebMar 17, 2024 · In a large bowl, combine the potatoes, gruyere cheese, parmesan, french onion soup mix, thyme, garlic, and salt. Toss to coat well. Drizzle over the butter and toss to coat. In a muffin tin, divide the potato …
WebNov 6, 2021 · 2. Assembling the gratin stacks. Fill halfway – Place a stack of potato slices in the muffin tin hole so they come up halfway. Pour over cream – Drizzle about 1 teaspoon of cream over the potatoes. No need …
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WebOct 13, 2015 · How to make Parmesan Potato Stacks. To begin, you’ll want to preheat your oven to a temperature of 375°F (190°C). Take 12 muffin cups and generously butter …
WebIn a large mixing bowl, add sliced potatoes, parmesan, melted butter, Italian seasoning, salt, and garlic powder. Toss well to combine. Assemble potato slices. Prepare a 12-cup muffin pan by coating cooking oil spray over …
WebOct 30, 2023 · Add potatoes, and toss to coat. Step 3. Layer potato slices into stacks in muffin cups, filling to the top. Step 4. Bake until golden brown and tender, 45 to 55 …
WebMar 4, 2024 · Toss to coat. Using a muffin pan, stack potato slices into 8 of the muffin molds. They should reach the top of the mold but not overflow. Bake in the preheated …
WebOct 26, 2017 · Preheat oven to 350 degrees F. Coat a 12-cup muffin tin with nonstick cooking spray. Slice the potatoes thin, using a mandolin. In a large bowl, toss the potatoes with all the cream, garlic, salt, pepper, and …
WebPreheat the oven to 425 degrees F. Lightly spray a 12-cup muffin tin with cooking spray and set aside. Melt the butter in a microwave or small saucepan over medium-low heat. Set aside. Slice the
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