Thin Crispy Oatmeal Raisin Cookies

Listing Results Thin Crispy Oatmeal Raisin Cookies

WebJun 14, 2013 · Line large, rimmed baking sheets with parchment paper and set aside. In a medium bowl, whisk together the flour, baking powder, …

Rating: 4.6/5
Calories: 154 per serving
1. Adjust an oven rack to the middle position and heat the oven to 350 degrees. Line large, rimmed baking sheets with parchment paper and set aside.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In a large bowl (of a stand mixer or with a handheld electric mixer), beat the butter, granulated sugar and brown sugar together until just combined, about 20 seconds. Increase the mixer speed to medium and continue to beat until light and fluffy, about 1 minute longer. Scrape down the sides of the bowl with a rubber spatula. Add the egg and vanilla and beat on medium-low until well mixed, about 30 seconds. Scrape down the sides of the bowl again. Add the flour mixture and mix until barely incorporated, 10-20 seconds. It's ok if there are a few dry spots. Gradually add the oats and mix until well-combined, about 30 seconds to 1 minutes. If needed, give the dough a final stir with a wooden spoon to ensure that no flour pockets remain and that the ingredients are evenly distributed.
4. Scoop out about 2 tablespoon-sized mounds of dough and roll them to form balls. Place the cookies about 2 1/2-inches apart on the baking sheet(s) - about 8 cookies per sheet. They will spread quite a bit. Lightly press each cookie to about 3/4-inch thickness (I found after baking one sheet of these that I didn't need to press them at all so use your best cookie judgment).

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WebOct 21, 2020 · Instructions. In a medium mixing bowl, whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Using a hand mixer or a stand mixer with the paddle …

Rating: 5/5(1)
Total Time: 1 hr 4 mins
Category: Dessert, Snack
Calories: 151 per serving

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WebNov 12, 2023 · Instructions. Preheat oven to 350°F (180°C) and line a baking sheet with parchment paper. In a large bowl, mix together the oats, flour, granulated sugar, brown sugar, baking soda, cinnamon, and salt. …

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WebApr 21, 2013 · Instructions. Preheat oven to 350°F. Cream together butter, brown sugar and granulated sugar until fluffy. Cream in egg and vanilla. …

1. Preheat oven to 350°F.
2. Cream together butter, brown sugar and granulated sugar until fluffy
3. Cream in egg and vanilla.
4. In a medium bowl mix together all remaining ingredients except the raisins.

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Webinstructions. Preheat oven to 350°F. Prepare 2 big baking sheets with parchment paper. A large mixing dish, add flour, oats and salt and other dry ingredients. Set aside. Beat the butter and both sugars until creamy, …

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WebMar 2, 2024 · Let the mixture rest at room temperature for 1 hour. Use an electric mixer to beat the butter, vegetable oil, brown sugar, and granulated sugar until the mixture looks light and fluffy. Add half a cup of the oats to …

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WebDec 10, 2020 · Healthy Oatmeal Raisin cookies below before they hit the oven: Sodium 86mg 4%. Potassium 180mg 5%. Carbohydrates 30g 10%. Fiber 2g 8%. Sugar 13g 14%. Protein instead of raisins, ground …

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WebSep 22, 2018 · Using a hand mixer or stand mixer (or I guess a fork/whisk combo attack), cream the butter into the sugar on medium speed. Add a large egg and vanilla extract. In …

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WebAug 24, 2021 · Directions. Preheat the oven to 350 F and line 2 baking sheets with parchment paper. Whisk together the flour, baking powder, baking soda, cinnamon, ginger, and salt in a mixing bowl. In another …

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WebFeb 25, 2024 · Add oatmeal and beat on low speed until combined. Add raisins and stir until evenly distributed in the dough. Use a 1 ½ to 2 TBS cookie scoop to measure out the dough. Roll the dough into a ball and …

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WebJan 18, 2022 · Use a 1-inch cookie scoop to place balls of cookie dough on the prepared cookie sheet. Bake for about 10 minutes until cookies are golden brown. Remove the cookie sheet from the oven allow the …

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WebFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …

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WebOct 20, 2023 · Step 1 Preheat oven to 350º. In a large bowl, using a handheld mixer on medium-high speed, beat butter, brown sugar, and granulated sugar until light and fluffy. Step 2 Add eggs and vanilla and

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WebApr 2, 2019 · Add the eggs, one at a time, stirring each one in before the next. Stir in the vanilla. Sift in the flour, baking soda, baking powder, and salt. Mix the flour mixture in thoroughly before adding the oats and …

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WebFeb 20, 2023 · How to make thin and chewy oatmeal raisin cookies. 1.In a mixer or large bowl, beat the eggs until frothy. 2. Add both sugars and mix well. 3. Add the oil and …

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