Thick Hearty Beef Stew Recipe

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WebAug 28, 2022 · Sauté over low heat for 7 to 8 minutes until vegetables begin to soften. Add the potatoes, mushrooms, vegetable stock, red wine, tomato paste, Worcestershire …

Ratings: 9
Calories: 362 per serving
Category: Dinner

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WebSep 22, 2015 · Place the celery stalks, carrots, potatoes, onion, and bay leaves on top of the beef in the slow cooker. Now pour the liquid mixture over the meat and vegetables in the …

Rating: 4.6/5(5)
Total Time: 8 hrs 20 mins
Category: Dinner
Calories: 309 per serving

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WebOct 22, 2023 · Preheat oven to 375F. Combine broth, flour, tomato paste, 1 1/4 teaspoons kosher salt and 1/4 teaspoon black pepper in a blender …

Rating: 4.9/5(73)
Total Time: 3 hrs 5 mins
Category: Dinner, Main Dish
Calories: 439 per serving

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WebJan 16, 2022 · Cook 1-2 minutes. Stir in the wine, bay leaf and thyme. Simmer 5 minutes. Return the cooked beef (and any residual juices) to the pot, along with the beef broth, …

Rating: 5/5(7)
Total Time: 4 hrs
Category: Medium
Calories: 630 per serving

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WebOct 24, 2023 · In a 5 or 6 qt dutch oven, heat the oil on medium heat. Brown the stew meat on medium heat, until just browned but not cooked through. Season with salt and pepper as it cooks. Add the remainder of the …

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WebMay 8, 2017 · Directions. In a large pot, heat the oil and stir in the beef and flour until browned. Pour in the water and broth and season with pepper. Bring to a boil, reduce the heat and simmer for 1 hour. Mix in the …

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WebJan 9, 2022 · Step One: Toss the stew beef meat in the arrowroot starch, salt, and pepper until completely coated. Step Two: Heat a heavy bottomed pot over medium high heat. Once hot, add in the olive oil and then add in …

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WebDec 22, 2022 · Gather the ingredients. In a bowl, toss the cubed beef with the flour, salt, and pepper. Place in a 3 1/2 quart or larger crockpot. Add the red wine, beef broth, diced tomatoes, garlic, onion, and baby carrots and …

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WebIn a large zip-top bag, combine flour, salt, pepper, onion powder, and 1/2 teaspoon Italian seasoning. Add meat and shake until well coated. Browning the meat: (feel free to skip to step 5 and add all the ingredients together …

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WebFeb 16, 2024 · Add the beef, carrots, parsnips, potatoes, bay leaf, and thyme. Slowly pour in 3 cups of beef broth. Stir to roughly combine. Cover and cook on low for 6 1/2 to 8 hours or high for 3 1/2 to 4 1/2 hours, until …

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WebOct 26, 2023 · Combine the flour and pepper in a plastic bag or bowl, add the beef and toss to coat well. Heat 3 teaspoons of the oil in a large pot. Add the beef a few pieces at a time; do not overcrowd. Cook, turning the …

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WebNov 3, 2016 · Swirl around pan and add meat all at once. Let sit a minute before trying to stir. Then stir now and then to brown pieces on all sides. Add next 10 ingredients, scrape …

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WebNov 11, 2021 · Trim and cut the chuck roast into bites. Chop the baby potatoes, carrots, onion, and celery! Dump everything except the cornstarch in an instant pot and set to …

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WebFeb 7, 2023 · Peel the carrots and cut them into 1/2-inch-thick diagonal slices. Remove the second batch of browned beef to the plate with the first batch. Add the remaining …

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WebMar 13, 2024 · Cook stew. Add beef and cook with lid on for 1 1/2-2 hours. Simmer veggies. Next, add in your vegetables, herbs, and Worcestershire sauce, and then salt and pepper to taste. Cover pot with lid again, and …

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WebDirections. Preheat the oven to 300˚ F. Heat the oil in a large (11- to 12-inch) Dutch oven over medium heat. Add the pancetta and cook for 4 to …

Author: Ina Garten
Steps: 6
Difficulty: Easy

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WebAdd garlic and lima beans. Cook for 2 minutes to give your lima beans a head start on fully cooking. Add chicken, chicken stock, crushed tomatoes, creamed corn, barbeque sauce, vinegar, Worcestershire sauce, black …

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