Thick Chewy Maple Cookies

Listing Results Thick Chewy Maple Cookies

WEBSep 13, 2020 · Add flour, baking soda, cinnamon and salt and beat on a low speed until soft cookie dough forms. Add pecans and white …

Rating: 5/5(2)
Total Time: 1 hr 29 mins
Category: Cookies
Calories: 320 per serving
1. In a large mixing bowl, add cold butter, brown sugar and vanilla. Beat with an electric mixer on medium speed until just combined. Add maple syrup and egg. Beat again on a low speed until combined – but try not to over mix.
2. Add flour, baking soda, cinnamon and salt and beat on a low speed until soft cookie dough forms. Add pecans and white chocolate and beat briefly. Chill cookie dough in the fridge for AT LEAST 1 hour.
3. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Line two baking trays with baking or parchment paper.
4. Scoop out cookie dough, roughly 2 tablespoons per cookie, and place on prepared oven trays, leaving room for the cookies to spread.

Preview

See Also:

Show details

WEBJan 18, 2022 · Use a 1-inch cookie scoop to place balls of cookie dough on the prepared cookie sheet. Bake for about 10 minutes until cookies are …

Ratings: 5
Category: Dessert, Snack
Cuisine: American
Total Time: 3 hrs 35 mins

Preview

See Also:

Show details

WEBMar 1, 2024 · Preheat oven to 350 degrees F. In a large bowl with an electric mixer, beat butter until smooth. Add sugar, brown sugar and …

1. Preheat oven to 350 degrees F.
2. In a large bowl with an electric mixer, beat butter until smooth.
3. Add sugar, brown sugar and maple syrup and beat until light and creamy, about 2-3 minutes.
4. Add egg and beat until combined.

Preview

See Also:

Show details

WEBMay 28, 2021 · ICING: In a small pot over low heat, combine the butter and maple syrup. Whisk together until smooth and butter is melted. Once the butter has melted, remove …

Preview

See Also:

Show details

WEBMay 10, 2021 · Cover and chill dough for 1 hour. Pre-heat oven to 375 degrees and line a baking sheet with parchment paper. Using a small cookie scoop (about 1 tablespoon), roll the cookies lightly in coarse …

Preview

See Also:

Show details

WEBMar 26, 2023 · Mix in maple syrup, egg, and vanilla until well combined. Combine flour, baking powder, and salt in a separate bowl. Add flour mixture to creamed mixture a little at a time, mixing well after each …

Preview

See Also:

Show details

WEBFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …

Preview

See Also:

Show details

WEBJan 7, 2013 · Bake for 10 to 12 minutes, or until just barely golden brown around the edges, even if slightly undercooked in the center, noting the tops will not be as browned and will be paler. The cookies in the photos …

Preview

See Also: Share RecipesShow details

WEBJul 14, 2023 · Use a 1½-tablespoon cookie scoop and scoop the cookie dough. Space the cookie dough 2 inches apart. Lightly depress the cookie dough. Bake for 12-14 minutes or until the edges are light golden brown.

Preview

See Also: Share RecipesShow details

WEBDec 3, 2015 · Preheat oven to 375˚ F. In a mixing bowl, cream the shortening and brown sugar until fluffy. Beat in the egg, maple syrup and vanilla until well mixed. Combine the flour, baking powder and salt. Add …

Preview

See Also: Share RecipesShow details

WEBDec 1, 2022 · In a medium bowl, combine flour, baking soda, and salt. Set aside. In a mixer bowl fitted with the paddle attachment, beat butter and dark brown sugar on medium speed for about 3 minutes, until light and …

Preview

See Also: Share RecipesShow details

WEBAug 28, 2017 · Instructions. In a large bowl, stir together butter, brown sugar, maple syrup, vanilla, maple extract and egg until well mixed. In a separate bowl stir together the flour, baking powder, baking soda, salt …

Preview

See Also: Share RecipesShow details

WEBSep 2, 2023 · Cream together the brown sugar and butter. Add the egg yolk, maple syrup and vanilla. Gradually add in dry ingredients. Refrigerate scooped cookie dough balls for 30 min – 1 hour. Roll in cinnamon/sugar …

Preview

See Also: Share RecipesShow details

WEBDec 11, 2018 · Beat the butter and sugars in a large mixing bowl until soft and creamy. Add in the egg and pure maple syrup and mix again. Stir together all the dry ingredients and spices. Slowly beat the dry …

Preview

See Also: Share RecipesShow details

WEBDec 3, 2020 · In the bowl of a standing mixer with the paddle attachment or a using a handheld mixer, combine butter and brown sugar, mixing until smooth, around 1-2 minutes. Beat in the egg until combined. Add in the …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBCover the bowl and chill in the refrigerator until very firm, 1 hour. Position a rack in both the upper and lower thirds of the oven, and preheat the oven to 350 degrees F. Line two baking sheets

Preview

See Also: Food RecipesShow details

Most Popular Search