The Best Mojito Recipe Ever

Listing Results The Best Mojito Recipe Ever

WEBFeb 18, 2021 · Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime …

Ratings: 122
Calories: 296 per serving
Category: Drinks
1. Mojito Simple Syrup: Add all ingredients to a medium sized pot and bring to a simmer. Place lid on the pot and let simmer for about 10 minutes. (It’s important to keep the lid on or too much of the water will dissolve.)
2. Remove from heat and allow to cool for 10 minutes. Strain the simple syrup through a sieve to remove the mint leaves and lime wedges. Chill in fridge until cold. Store in an airtight container, in the fridge, for up to 7 days.
3. Single Mojito: Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice. Add 2 more lime wedges and the simple syrup, and muddle again to release the lime juice. Do not strain the mixture.
4. Fill the glass almost to the top with ice. Pour the rum over the ice, and then fill the glass with club soda. Stir, taste, and add more simple syrup if desired. Garnish with the remaining lime wedge and a sugar cane stick, if desired.

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WEBJan 25, 2024 · Instructions. Place the mint leaves, lime wedges, and sugar into a tall glass. Use a muddler or the handle of a wooden spoon to …

Rating: 5/5(2)
Category: Cocktails, Recipes
Servings: 1
Calories: 190 per serving

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WEBFeb 22, 2023 · Instructions. Combine the mint and the lime juice in a small pitcher. Use a muddler to crush the mint in the lime juice, this should …

Rating: 5/5(1)
Calories: 236 per serving
Category: Drinks
1. Combine the mint and the lime juice in a small pitcher. Use a muddler to crush the mint in the lime juice, this should take a minute or two. Add the simple syrup and rum to the pitcher. Fill the pitcher about 2/3 of the way to the top with ice and stir well to mix and chill.
2. Fill individual glasses halfway with ice, then 2/3 of the way full with the mojito mixture, then top each glass with club soda. Enjoy!

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WEBFeb 4, 2024 · Instructions. In a glass, muddle or smash together the mint leaves and sugar. Add the lime juice and rum. Give it a good stir to help dissolve the sugar. Fill the glass …

Rating: 5/5(1)
Total Time: 10 mins
Servings: 1
Calories: 170 per serving

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WEBSep 21, 2023 · Directions. 1 Add lime juice, sugar and eight mint leaves to a cocktail shaker. 2 Use the end of a wooden spoon or cocktail muddler to bash (or muddle) the mint into the lime juice and sugar. This releases …

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WEBJul 31, 2019 · Instructions. Fill a 12-ounce highball glass with ice and set aside. In a cocktail shaker, add the rum, lime juice, sugar and mint leaves. Using a cocktail muddler or the back of a spoon, lightly press on the …

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WEBJun 30, 2022 · Start by removing the leaves from about 4 sprigs of fresh spearmint. This is about 30 mint leaves. Add them to a mortar and pestle. Add 2 tablespoons of sugar on top of the mint leaves. Grind the mint into …

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WEBMay 1, 2023 · Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler and crush to release mint oils and lime juice. Add remaining lime wedges and 2 tablespoons sugar, and muddle again to release the lime …

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WEBAug 29, 2018 · Add the mint leaves, honey and lime juice to a highball or collins glass. Use a muddler to gently muddle the mint leaves, but don’t muddle too much as you don’t want to break the leaves up. Pour in the …

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WEBDirections. Add the mint leaves and lime quarters to a cocktail shaker and muddle with a muddler or the handle of a wooden spoon until the mint …

Author: Martha Tinkler for Food Network Kitchen
Difficulty: Easy

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WEBSimple Syrup (recipe below), 22.5ml or 3/4 oz. Mint, 12 leaves for shaking and 1 or 2 more sprigs for garnish. Soda water, about 60ml or 2 oz or Mineral Water. Ice for shaking: …

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WEBApr 12, 2021 · Step. 1 Place the mint leaves, lime wedges, and sugar in a cocktail shaker and muddle for about 20 seconds. Add the rum and ice cubes. Cover and shake well, about 10 seconds. Step. 2 Fill a tall glass …

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WEBJul 19, 2020 · Instructions. Lightly muddle the mint in the bottom of a cocktail shaker until aromatic. Add the rum, lime juice, simple syrup, a handful of ice and shake. Strain into a …

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WEBSep 27, 2022 · Scroll all the way down to the recipe card to get the full recipe. In a mortar or a small bowl, muddle the mint leaves and sugar together. Split the muddled mint mixture between two serving glasses …

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WEBMuddle simple syrup and 4 mint sprigs in a cocktail shaker. Add the rum and lime juice, and fill the shaker with ice. Cover, and shake vigorously for about 20 seconds. Strain cocktail into a tall glass filled with ice. Top off …

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WEBAug 4, 2023 · In a small bowl, combine the ricotta, yogurt, powdered sugar, vanilla, and a pinch of salt. In a medium bowl, combine the sliced strawberries, jam, and balsamic …

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WEBMay 28, 2020 · Instructions. In a medium sturdy glass cup, muddle the peppermint leaves, two slices of lime, and two blackberries together. Next, add the two remaining blackberries, and two lime slices, and the …

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