The Best Easy Secret Smash Burger Sauce Recipe

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WEBJun 21, 2023 · Add ingredients. Add all the ingredients to a small bowl. ½ cup mayonnaise, 2 tablespoons dill pickle brine, 2 tablespoons dill pickle, 1 tablespoon ketchup, 2 teaspoons yellow mustard. Stir. Stir well to combine.

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WEBJul 4, 2023 · Season 4-ounce ground beef patties on each side with salt and pepper. Preheat a large skillet or griddle to medium-high heat. …

Servings: 8
Calories: 99 per serving

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WEBJun 4, 2024 · How To Make Smashburger Sauce. Step One: In a medium-sized mixing bowl, combine 1/2 cup of mayonnaise, 2 tablespoons of ketchup, 1 tablespoon of yellow …

Total Time: 1 hr 5 mins
Calories: 125 per serving

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WEBJun 7, 2024 · Step 1 – In a small bowl, combine the mayonnaise, ketchup, yellow mustard, dill pickle relish, Worcestershire sauce, garlic salt, onion powder, pepper, and smoked …

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WEBAug 9, 2023 · Step-By-Step Instructions. Chop up the dill pickles and green onion tops. In a small bowl, add the mayo, ketchup, Worcestershire sauce, horseradish, paprika, green …

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WEBJun 25, 2021 · Units Scale. ½ cup mayonnaise ( get my recipe here) 2 tablespoons reduced-sugar ketchup. 2 teaspoons Sriracha sauce. 1 teaspoon Dijon mustard. 1 teaspoon Worcestershire sauce. 1 clove …

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WEBAug 27, 2023 · If you want to make a Smashburger-style burger at home, follow these smash burger recipe steps: Form the ground beef into 4-ounce pucks. Let the formed patties sit at room temperature for 5 to 10 …

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WEBMay 8, 2024 · In a mixing bowl, combine the mayonnaise, ketchup, mustard, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Stir until well combined. Taste the sauce and adjust the …

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WEBIn a mixing bowl, combine mayonnaise, ketchup, yellow mustard, pickle relish, white vinegar, garlic powder, onion powder, salt, and pepper.; Stir the ingredients until well …

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WEBJun 24, 2023 · For a sweet and tomato-based flavor. Pickle juice (1.5 tbsp). A nice subtle pickled flavor. Paprika (1 tsp). For a smoky, slightly sweet flavor. Garlic powder (1/2 tsp). Every burger sauce needs a hint of …

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WEBMar 30, 2021 · In a large bowl, use your hands to gently combine the ground beef and seasoned salt. Loosely scoop and roll the meat mixture into golf ball-size portions. You should create 10-12 meatballs from 2 …

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WEBSep 17, 2020 · How to Make the Burger Sauce. Making this delicious burger sauce is super easy. Simply whisk all the ingredients in a small bowl until fully combined. This recipe

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WEBDirections. Prepare the secret sauce: Place all of the ingredients for the sauce into a small bowl and stir together until combined. Reserve 4 tablespoons of the sauce (for burger smashing) to the side. Cover the …

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WEBSprinkle in the chopped dill pickle and finely chopped chives, also put in the garlic paste, paprika, and a handful of onions. Mix well with a spoon and set aside. It’s now time to …

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WEBPlace the ground beef balls in the pan and firmly press down with a metal spatula or bacon press for 10 seconds. Cook for 3 minutes until the meat has browned, is a little crispy on the edges and you start to see juices …

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WEBApr 24, 2024 · Transfer the sauce to an airtight container, such as a jar or a small plastic container with a tight-fitting lid. Make sure the container is clean and dry before adding the sauce. It’s best when used within 1 …

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WEBNov 5, 2018 · Ingredients for Making Keto Burger Sauce. 1 cup of Whole Egg Mayonnaise or our Homemade Keto Mayonnaise. 1 small Gherkin, finely chopped – approx. 2 tbsps. 2 teaspoons of White Vinegar. 1 1/2 …

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