WebJun 21, 2023 · Step-by-Step Instructions No special cooking skills are required, and not a lot of time. Just measure, combine and stir to create …
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WebMar 30, 2021 · What Ingredients do I Need? What Equipment Do I Need? What IS a Smash Burger? A smash burger is a burger that has been …
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WebAug 9, 2023 · In a small bowl, add the mayo, ketchup, Worcestershire sauce, horseradish, paprika, green onions, pickles, and salt. Mix until combined. Add the smash sauce to the …
WebJun 24, 2023 · Ketchup (1.5 tbsp). For a sweet and tomato-based flavor. Pickle juice (1.5 tbsp). A nice subtle pickled flavor. Paprika (1 tsp). For a smoky, slightly sweet flavor. Garlic powder (1/2 tsp). Every burger sauce …
WebJun 25, 2021 · Ingredient Notes Mayonnaise: The mayo gives this burger sauce recipe a creamy, silky texture. You can use store-bought, or you can make it from scratch. Check out my Easy Peasy 2-Minute Mayo Recipe. …
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WebSprinkle in the chopped dill pickle and finely chopped chives, also put in the garlic paste, paprika, and a handful of onions. Mix well with a spoon and set aside. It’s now time to make the patties. Take them out of …
WebOct 17, 2022 · Tips and tricks Ways to use the sauce More sauce recipes Recipe Comments Ingredients This recipe only requires 4 ingredients. If you're making the recipe keto, as shown in this post, you'll want to …
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WebSep 6, 2022 · Smash Burger Sauce. Author Lauren Grant. Date September 6, 2022. Total Time 5mins. Yield 4 servings (¾ cup) Jump to Recipe. Our Smash Burger Sauce, aka smash sauce, is as simple as can be and …
WebPreheat grill to 450 to 500 degrees F. Divide ground beef into 6 equal portions. Grab one portion of ground beef at a time and loosely form it into a ball. Do not firmly pack it into a ball. You want the strands to still be loose …
WebAug 5, 2021 · 2 teaspoons pickle juice Smash Burgers: 1 pound of 80/20 ground beef 2 tablespoons butter, for frying the burger patties 1 small red onion, sliced thin 1 large tomato, sliced thin 1 head of green leaf lettuce …
WebJul 2, 2021 · Make Sauce – Stir together 1/3 cup mayo and 1 tsp mustard and set aside. Prep Toppings – fully prep your toppings ahead to assemble the burgers right away while the patties are hot and juicy off the grill. …
Web1. Gather and prep all ingredients. Trim green beans if preferred. To make the sauce, mix together the mayo, ketchup, mustard, and relish. 2. Season the beef with salt and pepper …
WebNov 7, 2022 · mayonnaise. sweet relish or dill pickle relish, you can even use a little pickle juice. ketchup. Dijon mustard or yellow mustard. steak seasoning. smoked paprika. Worcestershire sauce. a splash of hot …
WebAug 27, 2023 · If you want to make a Smashburger-style burger at home, follow these smash burger recipe steps: Form the ground beef into 4-ounce pucks. Let the formed patties sit at room temperature for 5 to 10 minutes. …
WebSep 30, 2020 · Instructions. In a bowl, combine the mayo, sugar free ketchup, and mustard. Add in the minced pickles, pickle juice, and minced onion. Finish it off with the salt, pepper, paprika, and garlic …
WebMar 30, 2022 · For the burger patties: Add the beef to a large bowl, and let it sit for about 10-20 minutes at room temperature. Add the salt, pepper, Worcestershire sauce, paprika, garlic, onion, eggs and almond flour. Mix …
WebMay 17, 2023 · Instructions. Combine the Ingredients: In a small bowl, mix the Dijon mustard, mayonnaise, ketchup, dill pickle brine, and cayenne pepper. Season to Perfection: Mix everything together and season with …