WEBJul 4, 2023 · Season 4-ounce ground beef patties on each side with salt and pepper. Preheat a large skillet or griddle to medium-high heat. …
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WEBJun 4, 2024 · How To Make Smashburger Sauce. Step One: In a medium-sized mixing bowl, combine 1/2 cup of mayonnaise, 2 tablespoons of ketchup, 1 tablespoon of yellow …
WEBJun 21, 2023 · Add ingredients. Add all the ingredients to a small bowl. ½ cup mayonnaise, 2 tablespoons dill pickle brine, 2 tablespoons dill …
WEBNov 7, 2022 · mayonnaise. sweet relish or dill pickle relish, you can even use a little pickle juice. ketchup. Dijon mustard or yellow mustard. steak seasoning. smoked paprika. …
WEBAug 9, 2023 · Step-By-Step Instructions. Chop up the dill pickles and green onion tops. In a small bowl, add the mayo, ketchup, Worcestershire sauce, horseradish, paprika, green …
WEBAug 27, 2023 · If you want to make a Smashburger-style burger at home, follow these smash burger recipe steps: Form the ground beef into 4-ounce pucks. Let the formed patties sit at room temperature for 5 to 10 …
WEBMay 8, 2024 · In a mixing bowl, combine the mayonnaise, ketchup, mustard, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Stir until well combined. Taste the sauce and adjust the …
WEBMar 30, 2021 · In a large bowl, use your hands to gently combine the ground beef and seasoned salt. Loosely scoop and roll the meat mixture into golf ball-size portions. You should create 10-12 meatballs from 2 …
WEBSep 10, 2023 · Refrigerate: Store the Smashburger sauce in an airtight container for up to 1 week. Freeze: I don’t recommend freezing this sauce, as mayonnaise doesn’t freeze …
WEBJul 8, 2023 · How To Serve. For best results, toast your buns on a cast iron skillet over medium-high heat. Once toasted, slather this burger sauce on the inside of the top bun …
WEBMar 15, 2024 · Combine Ingredients: In a small bowl, mix together the mayonnaise, ketchup, yellow mustard, dill pickle relish, garlic powder, and onion powder until well …
WEBSprinkle in the chopped dill pickle and finely chopped chives, also put in the garlic paste, paprika, and a handful of onions. Mix well with a spoon and set aside. It’s now time to …
WEBDirections. Prepare the secret sauce: Place all of the ingredients for the sauce into a small bowl and stir together until combined. Reserve 4 tablespoons of the sauce (for burger smashing) to the side. Cover the …
WEBApr 30, 2024 · Instructions. Combine all of the ingredients into a mixing bowl. 1 cup mayonnaise, 2 tablespoons sweet pickle relish, 2 tablespoon ketchup, 2 teaspoons Dijon mustard, ½ teaspoon Montreal steak …
WEBMay 8, 2024 · Remove the press, then cook for 1 minute until a crust forms on the bottom. Flip, then season with a bit more salt and add cheese if desired. Cook another 30-60 seconds, then remove from heat and add …
WEBJun 24, 2023 · For a sweet and tomato-based flavor. Pickle juice (1.5 tbsp). A nice subtle pickled flavor. Paprika (1 tsp). For a smoky, slightly sweet flavor. Garlic powder (1/2 tsp). …
WEBJun 10, 2024 · How to make smash burger sauce. In your mixing bowl, whisk together the mayonnaise, ketchup, oil, mustard, Worcestershire sauce, water, and hot sauce until it …