The Best Butter Mochi Recipe

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WebApr 26, 2014 · Preheat oven to 350 °F and spray a 13 x 9 glass baking pan with nonstick cooking spray. Microwave the butter in a large bowl, 30 …

Rating: 5/5(6)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 210 per serving
1. Preheat oven to 350 °F and spray a 13 x 9 glass baking pan with nonstick cooking spray.
2. Microwave the butter in a large bowl, 30 seconds at a time until it is 75% melted (a quick stir will melt it the rest of the way).
3. Add sugar, evaporated milk (or coconut milk or milk substitute), and eggs (or egg substitute) and beat with a mixer on low for 1 minute.
4. Add rice flour, baking powder, vanilla extract, salt, and grated coconut (if desired) and beat with a mixer until the batter is smooth and free of lumps.

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WebAug 20, 2023 · Instructions. Soften the butter and mix with sugar. Slowly add in 1/4 of the Mochiko Flour, baking powder, vanilla, and 2 eggs. Add …

Ratings: 139
Calories: 248 per serving
Category: Bars
1. Soften the butter and mix with sugar. Slowly add in 1/4 of the Mochiko Flour, baking powder, vanilla, and 2 eggs. Add in another 1/4 of the flour, 2 eggs and coconut milk. Alternate in another 1/4 flour and half the milk until all flour and milk is added and mixed in until smooth.
2. Pour into a 9×13 pan and cook at 350 deg F for an hour.
3. Let cool completely. Cut with a plastic knife or wet your knife between cuts.

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WebNov 28, 2023 · Make sure to mix the dry ingredients in a large bowl first before adding the wet ingredients. This ensures a well incorporated …

Rating: 5/5(5)
Total Time: 50 mins
Category: Dessert
Calories: 341 per serving
1. Grease or line your baking dish or muffin tin.
2. Preheat the oven to 375 degrees F.
3. In a large bowl, sift your dry ingredients. Whisk them together until well combined.
4. In another bowl, mix together your wet ingredients mixing in the egg lasts so the butter does not cook the eggs. Alternatively you can wait for the butter to cool down.

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WebDec 12, 2022 · Gather all the ingredients. Arrange a rack in the middle of the oven and preheat the oven to 375ºF (190ºC). For a convection oven, reduce the cooking temperature by 25ºF (15ºC). First, melt ½ cup …

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WebSep 24, 2020 · Mix well. 5. Add melted butter and coconut cream. Mix until the batter is completely smooth with no lumps. 6. Pour the batter into the baking pan, and bake for 1 hour or until the cake turns golden brown. 7. …

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WebApr 30, 2019 · Preheat oven to 350ºF. Gease a 9×13 inch pan and set aside. In a large mixing bowl, add all the dry ingredients (sugar, flour, baking powder, salt) and set aside. In a separate bowl, whisk eggs, honey, …

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WebJun 9, 2019 · Step 1: Set the oven rack to the middle and preheat the oven to 325º F. Add the sweet rice flour (Mochiko), cane sugar, and other dry ingredients to a large bowl or standing mixer. Step 2: Add your coconut …

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WebFeb 15, 2022 · In a small bowl, whisk together the flour and baking powder, and set aside. Open the can of coconut milk. If it's partly solidified, place the can into a pot of water, with the water line close to the top of the can. …

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WebUsing an electric mixer, beat all (except butter) of the ingredients in a large bowl until combined. Slowly pour in the melted butter and beat on low until the mixture is smooth …

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WebStep 2. Whisk the mochiko, baking powder and salt in a medium bowl. Prepare the batter in a stand mixer or in a large bowl with an electric hand mixer or whisk: Whisk the eggs and sugar until pale yellow and thick. …

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WebFeb 17, 2017 · Stir until mostly combined. 1 teaspoon vanilla, 16 oz mochiko flour, 2 teaspoon baking powder. Stir in the evaporated milk, stir in the coconut milk. 1 can evaporated milk, 1 can coconut milk. Bake, Cut and …

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WebDec 16, 2023 · Step 1: Preheat the oven. Butter and lay parchment paper on baking pan. Step 2: Mix wet ingredients. In a large bowl, mix eggs, sugar, coconut milk, melted …

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Web1 cup shredded coconut. Directions: Preheat oven at 350 degrees and make sure rack is in the middle. In a microwave safe bowl, melt butter. Add sugar and mix until well …

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WebApr 7, 2023 · Instructions. Preheat oven to 350 degrees F. Mix dry ingredients (mochiko, sugar, salt, baking powder). Add in wet ingredients (coconut milk, evaporated milk, melted butter, eggs) and mix until well …

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WebFeb 14, 2023 · Using the wrapper and ½ tablespoon of the butter, generously grease the bottom and sides of your baking pan. Or, spray with baking spray. Whisk together 4 large eggs, 2 cups sugar, 2 cups of milk, …

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WebFeb 10, 2023 · Make the Mochi Dough. In a microwaveable glass bowl (like Pyrex), mix the glutinous rice flour, sugar and almond milk. Add pistachio butter. Microwave the mochi mixture for 90 seconds. Use a SOLID …

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WebJun 19, 2020 · Whisk eggs and vanilla extract together in a small bowl. Mix eggs into the mochiko mixture. Pour in coconut milk and evaporated milk; mix well. Fold in melted …

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