Thai Ground Turkey Recipe

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WebJun 15, 2023 · Add the other teaspoon of oil if needed, add turkey, and stir-fry about 5 minutes, breaking it apart as it cooks. Cook the turkey until …

Rating: 4.3/5(143)
Total Time: 30 mins
Category: Stir-Fry
Calories: 279 per serving
1. Whisk together the lime juice, fish sauce, Sriracha Sauce, soy sauce, and Agave nectar (or preferred sweetener) to make the stir-fry sauce.
2. Cut the onion into thin slivers.
3. Cut the red bell pepper into strips.
4. Peel and slice the garlic.

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WebAug 25, 2023 · Place rice in a bowl and cover with 2 inches of water. Soak rice at least 1 hour (up to 24 hours). Pour ⅓ cup of coconut milk into a …

Rating: 4.4/5(97)
Total Time: 45 mins
Category: Main Dishes
Calories: 542 per serving
1. Place rice in a bowl and cover with 2 inches of water. Soak rice at least 1 hour (up to 24 hours).
2. Pour ⅓ cup of coconut milk into a skillet add the ground turkey. Brown for 3 to 4 minutes, flip to other side and continue browning another 2 to 3 minutes.
3. Add ginger and spices and stir, chopping up the turkey.
4. Add the carrots, remaining coconut milk, broth, coconut aminos, and fish sauce, and stir well. Stir in the rice. Cover, and bring to a full boil.

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WebMay 16, 2019 · Instructions. Heat the oil in a large, non-stick frying pan over medium-high heat. Add the onion, carrot, and bell pepper and cook for …

1. Heat the oil in a large, non-stick frying pan over medium-high heat. Add the onion, carrot, and bell pepper and cook for about 12 minutes, or until they are quite dark and become sweet smelling. Add the ginger and garlic and cook 1 minute more.
2. While the veggies are caramelizing, mix the Thai-inspired sauce ingredients in a small bowl. In another small bowl, mix the creamy ginger tahini sauce ingredients with 3 tablespoons of water. Add more water if you want a thinner sauce.
3. When the veggies are cooked, push them to the side of the pan and add the turkey. Let it cook until it is no longer pink, about 5 minutes. Break up any larger chunks with your wooden spoon then mix the turkey into the veggies. Add the Thai-inspired sauce and let it come to a boil. Stir in the green onions.
4. Serve the Thai turkey on bibb lettuce leaves with the tahini sauce drizzled over the top and any or all of the optional toppings.

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WebApr 10, 2023 · Add in bok choy, salt and pepper. Cook until wilted. In a small pot add all of the ingredients for the sauce. Bring to a boil and then …

1. Heat oil in a medium saucepan over medium heat. Once hot add all turkey ingredients and mix until well combined. Cook until the turkey is cooked through and no pink remains, about 5-7 minutes. Taste and adjust salt and pepper as needed.
2. Meanwhile, prepare either cauliflower rice or white rice as desired.
3. To cook veggies: Heat oil in another pan over medium heat. Add in diced onion, sliced red peppers and green beans. Cook until onion becomes translucent and veggies begin to soften, about 5-7 minutes. Add in bok choy, salt and pepper. Cook until wilted.
4. In a small pot add all of the ingredients for the sauce. Bring to a boil and then simmer for 1-2 minutes until sauce reduces and thickens slightly.

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WebJun 9, 2017 · Preheat the oven to 375 degrees. Drizzle the oil in a cast iron or otherwise oven-safe walled skillet or saute pan and bring over medium-high heat. Add the ground turkey and cook, breaking up into small …

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WebMar 8, 2024 · Use leftover turkey. Instead of browning the turkey in step 3, simply sizzle the scallion whites for a minute or so. Then add your chopped leftover turkey with the coconut milk and Napa cabbage in step 3. …

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WebJun 9, 2020 · Heat olive oil in a pan. Add onion + garlic and sauté for 5 minutes until translucent. Add turkey to cooked onion and garlic. Cook uncovered until browned, about 10 minutes. After turkey is cooked, add …

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WebMar 30, 2023 · Toss the green beans with half of the coconut oil. Lay flat on a baking sheet covered in foil. Broil for 6-8 minutes until tender and beginning to char. Shake the pan once during cooking. 2. Meanwhile, …

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WebMar 6, 2018 · Step 2 Remove from heat and add low-sodium soy sauce, lime juice, and up to 1/4 cup water (if it seems dry). Step 3 Sprinkle with scallions. Spoon into butter lettuce leaves and serve with

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WebMar 22, 2024 · Mix the garlic, shallot, and jalapeno into the raw turkey. Heat the Peanut Oil (affiliate link) in a large frying pan, then cook the turkey over medium-high heat until it’s nicely browned, about 7-8 minutes. Turn off …

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WebApr 3, 2024 · Step 2. While the turkey is cooking, whisk together the lime juice, fish sauce, red-pepper flakes, torn mint leaves, cilantro and scallion whites and light green parts. Pour the sauce into the skillet and add the …

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WebJun 9, 2023 · In a large skillet, sauté and crumble the ground chicken, shallots, garlic and ginger until the chicken is cooked through. Pour in the sauce and the cashews stir everything together. Lower the heat and let it simmer until the sauce thickens. Turn off the heat and stir in the basil. Fill bowls with rice and top with the Thai basil chicken.

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WebOct 4, 2020 · Directions. Step 1 In a blender, purée jalapeño, cilantro, yogurt, lime juice, and cumin until smooth. Step 2 Heat canola oil in a large cast-iron skillet on medium-high. Add ground turkey and

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WebMay 12, 2014 · When no longer pink add dry seasoning and mix well. Add the onion, pepper, water and tomato sauce and cover. Simmer on low for about 20 minutes. Wash and dry the lettuce. Divide the meat equally …

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Web21 Low Sodium Recipes With Ground Turkey. Low-Sodium Ground Turkey Meatloaf. 55 min. Ground turkey, green bell pepper, milk, low sodium, egg. 4.0 1. Allrecipes. Low Salt / Sodium Low Fat Turkey Sloppy Joes. 30 min. Lean ground turkey, brown sugar, jalapeno peppers, worcestershire sauce, olive oil. 5.0 15.

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WebHere you’ll find the best ground turkey recipes. From turkey meatloaf and turkey meatballs to ground turkey tacos and turkey burgers, these easy recipes are full of flavor. Add them to your weekly menu for hearty, protein-packed meals to fuel your day.

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WebFeb 9, 2021 · Add onion and cook, stirring occasionally, until onions begin to soften, about two minutes. Add ground turkey and spices. Cook until turkey is evenly browned, about 5-7 minutes. Add diced tomatoes and beans to slow cooker. Stir in browned turkey. Cover and cook for 4 hours on high or 6-8 hours on low.

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