DirectionsStep1First, make the sheet cake. Position a rack in the center of the oven and preheat the oven to 350°F. Lightly spray a 9 x 13-inch sheet pan with cooking spray.Step2Mix the dry ingredients. In a small bowl, whisk together the flour, sugar, and salt.Step3Melt the butter, then add the cocoa, water, and dry ingredients. In a medium, heavy-bottomed saucepan, melt the butter over medium-low heat. Once the butter has melted, add the cocoa powder and water, …Step4Whisk the buttermilk, egg, vanilla, and baking soda, then add to the cocoa mixture. In a small bowl, whisk together the buttermilk, egg, and vanilla until combined. Whisk in the baking soda, then immediatel…Step5Assemble the cake for baking. Pour the batter into the prepared pan. Pick up the pan and tilt it from side to side to spread the batter into a thin, even layer across the pan.Step6Bake the cake. Bake for 20 to 22 minutes, or until the top of the cake bounces back when gently pressed and a skewer inserted into the center of the cake comes out with a few crumbs attached.Step7Meanwhile, toast the pecans for the frosting. Spread the pecans in a single layer across a medium frying pan. Cook over medium heat for 5 to 10 minutes, using a heatproof rubber spatula to toss the nuts every 2 to 3 minut…Step8Make the frosting. In another medium, heavy-bottomed saucepan, melt the butter for the frosting over medium-low heat. Once the butter has melted, add the cocoa powder for the frosting, whisking together to combi…Step9Assemble the cake. Place the warm cake on a wire rack for assembly. Add the pecans to the frosting and mix to combine, then pour over the warm cake. Immediately pick up the pan (be careful—it will still be hot, so use o…Step10Serve and store. Serve at room temperature. The Texas sheet cake will keep, covered tightly in plastic wrap, at room temperature for up to 3 daysIngredientsIngredients1 cupAll-Purpose Flour1 cupGranulated Sugar¾ teaspoonKosher Salt1 cupUnsalted Butter (still cold from the fridge, cut into 1-inch cubes)4 tablespoonsNatural Unsweetened Cocoa Powder½ cupBoiling Hot Water¼ cupButtermilk (still cold from the fridge)1 Large Egg (still cold from the fridge)1 teaspoonPure Vanilla Extract½ teaspoonBaking Soda¾ cupPecans (roughly chopped into 1/2- to 1-inch pieces)¼ cupWhole Milk (still cold from the fridge)2 cupsConfectioners' SugarSee moreFrom hummingbirdhigh.comRecipeDirectionsIngredientsExplore further9X13 Texas Sheet Cake - Recipes - Cooks.comcooks.comOriginal Texas Sheet Cake Recipe (with Buttermilk) - The …theanthonykitchen.comThe Best Texas Sheet Cake - Tastes Better From Scratchtastesbetterfromscratch.…TEXAS SHEET CAKE (PIONEER WOMAN) Recipe - (3.3/5) …keyingredient.comTexas Sheet Cake in a 9x13 Pan for Smaller Parties - Elle …ellejayathome.comRecommended to you based on what's popular • Feedback
Texas Sheet Cake Recipe
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WEBMay 31, 2019 · Preheat oven to 350 degrees F and grease a 18x13'' pan. Add water butter cocoa powder to a medium saucepan over medium …
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WEBFeb 26, 2024 · 1. Preheat the oven to 350 degrees Fahrenheit and grease the pan. To be sure the cake doesn’t stick, dust the greased pan with flour and shake off the excess. …
WEBOct 9, 2020 · 1/3 cup 100% cocoa. 1 cup water. In a large mixing bowl combine flour, sugar, salt and cinnamon. Mix well with a wire whisk. Set …
WEBJul 3, 2020 · Instructions. Preheat the oven to 350°F. Butter and dust your 9×13 pan with cocoa powder to prevent sticking. In your saucepan, boil …
WEBJul 20, 2023 · 2 cups flour, 2 cups sugar. In a saucepan, melt butter; add cocoa and add 1 cup of boiling water; combine well; pour this chocolate mixture into flour/sugar mixture; combine well and set aside. 1¼ cup …
WEBMay 27, 2021 · Preheat the oven to 350°F (180°C) and butter a 12x17-inch (30x43cm) sheet pan. Set aside. In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking soda, and salt. In a separate …
WEBJun 25, 2020 · Preheat oven to 350 degrees F. Grease a 10×15-inch jelly roll pan. Make the Cake: In a medium saucepan, melt the butter over low heat. Add the water and cocoa powder, increase the heat to medium, …
WEBFeb 2, 2022 · To make the cake: Preheat the oven to 350°F (180°C). Line a half-sheet pan (17” x 12”) with parchment paper and spray with nonstick cooking spray. Combine the butter, cocoa powder, and water in a …
WEBFeb 4, 2021 · Instructions. Place rack in the upper third of the oven and preheat oven to 350 degrees F. Grease and flour an 18×13 sheet cake pan. In a medium mixing bowl, combine flour, sugar, salt, and baking …
WEBDec 6, 2023 · Preheat oven to 375℉. Line a 9×13 inch pan with parchment paper. Mix all the cake ingredients together on medium speed for 2 minutes. If you don’t have Betty Crocker’s super moist chocolate cake …
WEBJan 7, 2021 · For Cake: Preheat the oven to 350 °F and lightly spray a 9×13-inch baking pan with nonstick cooking spray. Whisk together the flour, sugar, salt, baking soda, and cinnamon in a large bowl. Add the …
WEBJun 7, 2021 · Make the cake. Combine Dry Ingredients: In a medium mixing bowl, whisk together the flour, sugar, salt, and baking soda. Set aside. Prepare Cocoa Mixture: In a 1-quart saucepan, melt the butter over …
WEBNov 19, 2020 · Texas Sheet Cake Pan Size. This old-fashioned chocolate sheet cake bakes in a 10 x 15-inch jelly roll pan. This is the pan that I use. Some recipes call for even larger pans (such as 18- by 13-inch rimmed …
WEBMay 11, 2024 · Prepare the Texas Sheet Cake. Preheat oven to 350°F. Coat a 9- x 13-inch metal baking pan with cooking spray. Line bottom of pan with parchment paper, …
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WEBDec 17, 2023 · Add the eggs, cinnamon, baking soda, vanilla, and buttermilk and mix with a beater until well blended. Pour into the jelly-roll pan and bake for 20-25 minutes or until cake tester comes out clean. …
WEBJul 23, 2020 · Directions. Cake: Preheat oven to 375 degrees. Lightly butter a 9-by-13-inch cake pan. Line with parchment, leaving a 2-inch overhang on long sides. In a large …
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