DirectionsStep1First, make the sheet cake. Position a rack in the center of the oven and preheat the oven to 350°F. Lightly spray a 9 x 13-inch sheet pan with cooking spray.Step2Mix the dry ingredients. In a small bowl, whisk together the flour, sugar, and salt.Step3Melt the butter, then add the cocoa, water, and dry ingredients. In a medium, heavy-bottomed saucepan, melt the butter over medium-low heat. Once the butter has melted, add the cocoa powder and water, …Step4Whisk the buttermilk, egg, vanilla, and baking soda, then add to the cocoa mixture. In a small bowl, whisk together the buttermilk, egg, and vanilla until combined. Whisk in the baking soda, then immediatel…Step5Assemble the cake for baking. Pour the batter into the prepared pan. Pick up the pan and tilt it from side to side to spread the batter into a thin, even layer across the pan.Step6Bake the cake. Bake for 20 to 22 minutes, or until the top of the cake bounces back when gently pressed and a skewer inserted into the center of the cake comes out with a few crumbs attached.Step7Meanwhile, toast the pecans for the frosting. Spread the pecans in a single layer across a medium frying pan. Cook over medium heat for 5 to 10 minutes, using a heatproof rubber spatula to toss the nuts every 2 to 3 minut…Step8Make the frosting. In another medium, heavy-bottomed saucepan, melt the butter for the frosting over medium-low heat. Once the butter has melted, add the cocoa powder for the frosting, whisking together to combi…Step9Assemble the cake. Place the warm cake on a wire rack for assembly. Add the pecans to the frosting and mix to combine, then pour over the warm cake. Immediately pick up the pan (be careful—it will still be hot, so use o…Step10Serve and store. Serve at room temperature. The Texas sheet cake will keep, covered tightly in plastic wrap, at room temperature for up to 3 daysIngredientsIngredients1 cupAll-Purpose Flour1 cupGranulated Sugar¾ teaspoonKosher Salt1 cupUnsalted Butter (still cold from the fridge, cut into 1-inch cubes)4 tablespoonsNatural Unsweetened Cocoa Powder½ cupBoiling Hot Water¼ cupButtermilk (still cold from the fridge)1 Large Egg (still cold from the fridge)1 teaspoonPure Vanilla Extract½ teaspoonBaking Soda¾ cupPecans (roughly chopped into 1/2- to 1-inch pieces)¼ cupWhole Milk (still cold from the fridge)2 cupsConfectioners' SugarSee moreFrom hummingbirdhigh.comRecipeDirectionsIngredientsFeedbackThanks!Tell us more
Grandma's Old Fashioned Texas Sheet Cake
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WEBMay 31, 2019 · Preheat oven to 350 degrees F and grease a 18x13'' pan. Add water butter cocoa powder to a medium saucepan over medium heat. Bring mixture to a boil. Meanwhile, in a separate bowl mix together the …
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WEBAug 14, 2018 · Spray a 13X18 cookie sheet with coconut oil spray. In a big bowl, add the almond flour, coconut flour, cocoa powder, salt, cinnamon, …
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WEBFeb 5, 2020 · Either use a 1/4 sheet pan or a 9X13 pan, greased. Bake at 350 degrees for 20-25 minutes, until cooked through. One tip when …
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WEBJun 23, 2021 · Put in the top rack of your oven and bake at 350 degrees for 17 minutes, or until a knife inserted into the middle comes out completely clean. While the cake cooks, make your chocolate glaze add 1 stick of …
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WEBMay 27, 2021 · Preheat the oven to 350°F (180°C) and butter a 12x17-inch (30x43cm) sheet pan. Set aside. In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking soda, and salt. In a separate …
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WEBMar 22, 2019 · Preheat oven to 325F and grease a 10x15 inch rimmed sheet pan very well. In a large bowl, whisk together the almond flour, sweetener, coconut flour, protein powder, baking powder, and salt. …
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WEBJun 14, 2023 · Position a rack in the center of the oven and preheat the oven to 350°F. Lightly spray a 9 x 13-inch sheet pan with cooking spray. Mix the dry ingredients. In a small bowl, whisk together the flour, sugar, …
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WEBJul 3, 2020 · Instructions. Preheat the oven to 350°F. Butter and dust your 9×13 pan with cocoa powder to prevent sticking. In your saucepan, boil the butter, water, and cocoa powder. Cool completely. Whisk together the …
WEBFeb 26, 2024 · 1. Preheat the oven to 350 degrees Fahrenheit and grease the pan. To be sure the cake doesn’t stick, dust the greased pan with flour and shake off the excess. Or line it with parchment paper. 2. Make the …
WEBFeb 2, 2022 · To make the cake: Preheat the oven to 350°F (180°C). Line a half-sheet pan (17” x 12”) with parchment paper and spray with nonstick cooking spray. Combine the butter, cocoa powder, and water in a …
WEBOct 9, 2020 · 1/3 cup 100% cocoa. 1 cup water. In a large mixing bowl combine flour, sugar, salt and cinnamon. Mix well with a wire whisk. Set aside. In a smaller bowl combine eggs, vanilla extract, buttermilk and …
WEBDec 6, 2023 · Preheat oven to 375℉. Line a 9×13 inch pan with parchment paper. Mix all the cake ingredients together on medium speed for 2 minutes. If you don’t have Betty …
WEBFeb 4, 2021 · Instructions. Place rack in the upper third of the oven and preheat oven to 350 degrees F. Grease and flour an 18×13 sheet cake pan. In a medium mixing bowl, combine flour, sugar, salt, and baking …
WEBJan 7, 2021 · For Cake: Preheat the oven to 350 °F and lightly spray a 9×13-inch baking pan with nonstick cooking spray. Whisk together the flour, sugar, salt, baking soda, and …
WEBJun 7, 2021 · Make the cake. Combine Dry Ingredients: In a medium mixing bowl, whisk together the flour, sugar, salt, and baking soda. Set aside. Prepare Cocoa Mixture: In a …